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Cascadian Farm Organic Organic Chewy Granola Bars Chocolate Chip -- 6 Bars


Cascadian Farm Organic Organic Chewy Granola Bars Chocolate Chip
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Cascadian Farm Organic Organic Chewy Granola Bars Chocolate Chip -- 6 Bars

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Cascadian Farm Organic Organic Chewy Granola Bars Chocolate Chip Description

  • CHOCOLATE CHIP GRANOLA BAR: Made with Fair Trade chocolate paired with rolled oats
  • NON-GMO: Certified organic granola bars made without GMOs
  • ORGANIC SNACK: Perfect for snacking on the go or enjoying with fruit and yogurt
  • INGREDIENTS: Made with 11 grams of whole grain* per serving
  • CASCADIAN FARM: Always Organic – Never Ordinary
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Cascadian Farm Organic Chewy Dark Chocolate Chip Granola Bars are made with rolled oats and paired with organic Fair Trade chocolate. These breakfast bars contain no artificial flavors, sweeteners or colors from artificial sources. Great with breakfast or as anytime snack for 11 grams of whole grain*. Grab a granola bar on the run to keep hunger cravings at bay. *At least 48g recommended daily.

  • CHOCOLATE CHIP GRANOLA BAR: Made with Fair Trade chocolate paired with rolled oats
  • NON-GMO: Certified organic granola bars made without GMOs
  • ORGANIC SNACK: Perfect for snacking on the go or enjoying with fruit and yogurt
  • INGREDIENTS: Made with 11 grams of whole grain* per serving
  • CASCADIAN FARM: Always Organic – Never Ordinary
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Free Of
GMOs

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Bar (35 g)
Servings per Container: 6
Amount Per Serving% Daily Value
Calories140
   Calories from Fat30
Total Fat3.5 g6%
   Saturated Fat1.5 g7%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium80 mg3%
Total Carbohydrate25 g8%
   Dietary Fiber1 g6%
   Sugars10 g*
Protein2 g*
Iron4%
Other Ingredients: Whole grain oats*, tapioca syrup*, Dark chocolate chips*† ( cane sugar*, chocolate liquor*, coca butter*, vanilla extract*) Rice flour*, Sunflower oil*, Cane sugar* Glycerin*, Sea salt*, raisin juice concentrate* Natural flavor, Baking soda, Natural cream flavor*, annatto* ( for color).*Organic Contains Milk; and soy ingredients. † Fair trade Certified™ By Fair Trade USA
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Homemade Fruit & Seed Bars (Gluten-Free & Vegan)

When an early morning or afternoon craving hits, you need a snack that satisfies and gives you the energy you need to keep going. Granola bars are easy, but those prepackaged treats from a cardboard box aren’t always the healthiest choice. Thankfully, making your own is simple. No more hard-to-pronounce labels – these bars are made from dried fruit, seeds and ingredients you can trust. Want to skip the oven? Just leave out the water and you don’t have to bake before digging in.

Top View of Homemade Granola Bars with Seeds & Fruit | Vitacost Blog

Bars
7 Tbsp. SunButter Sunflower Butter or almond butter
3/4 cup Bob’s Red Mill Almond Flour
1/4 tsp. flaxseed
5 Tbsp. honey
1/2 tsp. Simply Organic Vanilla Extract
1 tsp. Nutiva Coconut Oil with Buttery Flavor
4 dried apricots, diced (you could also use dates, figs or cranberries)
1 Tbsp. water

Topping
2 tsp. sesame seeds 
2 tsp. pumpkin seeds
2 tsp. sunflower seeds
Honey, for glaze

Directions

  1. Preheat oven to 325 degrees F. Line baking tray with parchment paper.
  2. In bowl, mix bar ingredients until well combined. The dough should be sticky, not too dry.
  3. Press mixture into pan. Add seeds to top. With brush, glaze with honey.
  4. Bake for 11-12 minutes, until golden brown.

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