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Chamberlain Coffee Fancy Mouse Whole Bean Espresso Blend -- 12 oz


Chamberlain Coffee Fancy Mouse Whole Bean Espresso Blend
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Chamberlain Coffee Fancy Mouse Whole Bean Espresso Blend -- 12 oz

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Chamberlain Coffee Fancy Mouse Whole Bean Espresso Blend Description

  • Roasted With Love In California, USA
  • 100% Arabica Coffee
  • Countries Of Origin - - Peru • Sumatra • Papa New Guinea
  • Creamy Body Dark Chocolate Sweet Carmel
  • Caffeine Strength 5/5
  • USDA Organic

Chamberlain Coffee’s espresso blend. Available in both classic ground and whole bean. Perfect for when you need that extra kick to wake up, or if you are one of those badasses that really enjoy the taste of strong black coffee. Fancy Mouse is always down to get stuff done.

 

Let Me Spill The Geeky Details

Well-balanced and dynamic with seasonal coffees from the Americas and Africa. It excels as an exciting, engaging espresso or richly harmonious filter brew. With a creamy body and a taste of dark chocolate and sweet caramel.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Ingredients: 100% arabica coffee
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Magnesium-Rich Mocha Oatmeal Latte

This innovative (and comforting!) coffee oatmeal creation combines magnesium-packed ingredients such as oats, cacao powder, tahini, espresso, nuts and Liposomal Magnesium Glycinate from Codeage. The fun and completely delicious result is a filling and soothing cup of creamy oats with a boost of caffeine. Sip a little, then spoon it all up. Magnesium-Rich Mocha Coffee Oatmeal in Mugs on Wooden Surface

Magnesium-Rich Mocha Oatmeal Latte

  • 8 capsules Codeage Liposomal Magnesium Glycinate (contents only)
  • 1 cup old-fashioned rolled oats
  • 2-1/2 cups oat milk (or pumpkin seed milk, almond milk or milk of choice)
  • 2 Tbsp. cacao powder
  • 3 Tbsp. date syrup (or maple syrup)
  • 2 Tbsp. tahini paste (optional)
  • ¼ tsp. ground cardamom (or one green cardamom pod, freshly ground)
  • ¼ tsp. salt
  • 2 to 4 shots espresso

Topping options

  • Cinnamon
  • Pumpkin seeds
  • Walnuts (chopped)
  • Almond slivers
  • Granola of choice
  1. In small saucepan over medium heat, combine 1-½ cups milk and oats.
  2. Stir in salt, cacao powder and tahini paste, if using.
  3. Place remaining cup of milk in mug or glass and use frother to froth; add ¾ of it to saucepan and stir oats until thoroughly cooked and creamy.
  4. Remove from heat and stir in cardamom, magnesium glycinate capsule contents and remaining ¼ cup milk.
  5. Transfer oats into two mugs and top with espresso. Add dollop more frothed milk, if desired.
  6. Sprinkle with nuts, seeds or granola and pinch of cardamom or cinnamon.
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