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Chocolove Dark Chocolate Bar Coffee Crunch -- 3.2 oz


Chocolove Dark Chocolate Bar Coffee Crunch
  • Our price: $2.82


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Chocolove Dark Chocolate Bar Coffee Crunch -- 3.2 oz

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Chocolove Dark Chocolate Bar Coffee Crunch Description

  • Belgian Chocolate
  • 55% Cocoa Content
  • Love Poem Inside

Dark semisweet chocolate with roasted coffee bean bits. At first bite, the creamy dark chocolate gives way to crunchy bits of coffee bean. The coffee continues to release flavor as you munch. Each 30 grams of chocolate equals about one cup of coffee. Love Poem inside wrapper.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/3 Bar (30 g)
Servings per Container: 3
Amount Per Serving% Daily Value
Calories160
   Fat Calories90
Total Fat10 g16%
   Saturated Fat733%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate15 g5%
   Fiber2 g9%
   Sugars13 g
Protein1 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron20%
Other Ingredients: cocoa liquor, sugar, cocoa butter, coffee, soy lecithin, vanilla. May contain traces of milk, wheat, peanuts or other nuts.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Good News for Chocolate Lovers!

Have you ever heard that chocolate is actually good for you? The truth is, there is some validity to that statement. Varieties of chocolate have been studied by scientists and health experts to determine if this universally loved treat offers health benefits (besides the commonly cited sanity-related benefit!). As with most foods, there are some things to consider and keep in mind when choosing a chocolate.

The Health Benefits of Chocolate

Various studies (both observational and small experimental studies) have found that chocolate consumption may confer some heart-healthy benefits. Chocolate contains  flavonoids, antioxidant-like compounds that may help support normal blood flow to the brain and heart.* Various compounds within chocolate -- including bioactive compounds that may promote alertness (such as caffeine) and prompt serotonin production (thus promoting a ‘calming’ effect for neurons) -- may help support overall health.*

In a recent observational study, researchers in the United Kingdom tested the effects of diet on long-term health in the population of Norfolk, England. Participants completed questionnaires related to their dietary habits and health history. When looking at outcomes related to heart health, even milk chocolate-eaters seemed to experience better overall heart benefits.*

As with all studies, however, you need to keep in mind that these results do not indicate that increasing your chocolate intake will result in a healthier heart or vascular or circulatory system for everyone. People may have under or over reported their intake in the observational studies. Also, it is possible that those who consumed the chocolate also engaged in healthy behaviors such as increased physical activity, which may have contributed to lower risk of heart disease and related issues.

Which type of chocolate is best?

Dark chocolate is often touted as the "healthier" option due to higher levels of antioxidants (compared to milk chocolate varieties). In general, the higher the cocoa content, the more antioxidants present. Also, dark chocolate tends to be lower in added sugar and fats than its milky counterparts, which is another nutritional advantage. Sometimes, all it takes is a piece of dark chocolate after a meal to curb your cravings for a higher-calorie, higher-sugar dessert.

The bottom line? There are a fair number of studies that can help you justify your occasional indulgence of this popular treat. Most have found that choosing an option with 70% cocoa or higher and practicing moderation (regardless of the type you choose) may support overall health, and, in addition, provide the positive emotional effects of eating chocolate.*

Go ahead and enjoy your chocolate on occasion, and try to select a dark variety when you can. You’ll be satisfying your sweet tooth in a health-conscious manner!

*These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. 

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