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Chocolove Milk Chocolate Bar Toffee & Almonds -- 3.2 oz

Chocolove Milk Chocolate Bar Toffee & Almonds
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Chocolove Milk Chocolate Bar Toffee & Almonds -- 3.2 oz

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Chocolove Milk Chocolate Bar Toffee & Almonds Description

  • Belgian Chocolate
  • 33% Cocoa Content
  • Love Poem Inside

This refreshingly decadent, creamy milk chocolate bar releases chunks of buttery sweet toffee and dry roasted almonds with every bite. The buttery flavor of toffee swirls in your mouth as your tongue chases every last bit. The sweetness of the milk chocolate transitions to creaminess, then to caramel, and finishes with a light cocoa cream aftertaste.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/3 Bar (30 g)
Servings per Container: 3
Amount Per Serving% Daily Value
   Fat Calories90
Total Fat10 g16%
   Saturated Fat6 g31%
   Trans Fat0 g
Cholesterol10 mg38%
Sodium30 mg1%
Total Carbohydrate16 g5%
   Fiber less than1 g3%
   Sugars15 g
Protein2 g
Vitamin A2%
Vitamin C0%
Other Ingredients: Milk chocolate (sugar, milk, cocoa liquor, cocoa butter, soy lecithin, vanilla), toffee (grade A butter, sugar, almonds, soy lecithin, salt)
May contain traces of peanuts or other nuts.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Good News for Chocolate Lovers!

Have you ever heard that chocolate is actually good for you? The truth is, there is some validity to that statement. Varieties of chocolate have been studied by scientists and health experts to determine if this universally loved treat offers health benefits (besides the commonly cited sanity-related benefit!). As with most foods, there are some things to consider and keep in mind when choosing a chocolate.

The Health Benefits of Chocolate

Various studies (both observational and small experimental studies) have found that chocolate consumption may confer some heart-healthy benefits. Chocolate contains  flavonoids, antioxidant-like compounds that may help support normal blood flow to the brain and heart.* Various compounds within chocolate -- including bioactive compounds that may promote alertness (such as caffeine) and prompt serotonin production (thus promoting a ‘calming’ effect for neurons) -- may help support overall health.*

In a recent observational study, researchers in the United Kingdom tested the effects of diet on long-term health in the population of Norfolk, England. Participants completed questionnaires related to their dietary habits and health history. When looking at outcomes related to heart health, even milk chocolate-eaters seemed to experience better overall heart benefits.*

As with all studies, however, you need to keep in mind that these results do not indicate that increasing your chocolate intake will result in a healthier heart or vascular or circulatory system for everyone. People may have under or over reported their intake in the observational studies. Also, it is possible that those who consumed the chocolate also engaged in healthy behaviors such as increased physical activity, which may have contributed to lower risk of heart disease and related issues.

Which type of chocolate is best?

Dark chocolate is often touted as the "healthier" option due to higher levels of antioxidants (compared to milk chocolate varieties). In general, the higher the cocoa content, the more antioxidants present. Also, dark chocolate tends to be lower in added sugar and fats than its milky counterparts, which is another nutritional advantage. Sometimes, all it takes is a piece of dark chocolate after a meal to curb your cravings for a higher-calorie, higher-sugar dessert.

The bottom line? There are a fair number of studies that can help you justify your occasional indulgence of this popular treat. Most have found that choosing an option with 70% cocoa or higher and practicing moderation (regardless of the type you choose) may support overall health, and, in addition, provide the positive emotional effects of eating chocolate.*

Go ahead and enjoy your chocolate on occasion, and try to select a dark variety when you can. You’ll be satisfying your sweet tooth in a health-conscious manner!

*These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. 

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