Clif Organic Nut Butter Filled Energy Bars Peanut Butter Description
There’s no shame in eating peanut butter straight from the jar (is there?), but when it comes to on-the-go satisfaction you just can’t beat the perfect portability of Clif Nut Butter Filled Snack Bars. Made with delicious peanut butter, hazelnut butter, or almond butter filling and 6–7g of plant-based protein, they’re purposefully crafted to deliver a balanced mix of satisfying nutrients with a low-glycemic index. They’re even USDA organic and made from non-GMO ingredients, so they’re not just better for you, they’re better for the planet. With seven deliciously filling flavors to choose from, your cravings just don’t stand a chance.
Contains twelve 1.76oz Clif Nut Butter Filled Peanut Butter Snack Bars. Each bar contains 6-7g of protein and is certified USDA organic.
Smooth, creamy peanut butter filling gives this organic snack bar a taste worth going nuts over.
Delicious Filling: Organic snack bars with wholesome oats and real peanut butter, hazelnut butter, or almond butter inside. Available in craveable flavors like Chocolate Peanut Butter, Chocolate Hazelnut Butter, and Coconut Almond Butter.
Quality Ingredients: We use only plant-based protein from nut butters and pea protein, USDA organic and non-GMO ingredients, and no artificial flavors. Why? Because we care about the planet, and we’re committed to doing our part to Make It Good for future generations.
Perfect Anytime Snack: A balanced mix of plant-based nutrients, including 6–7g of protein, for a satisfying snack that’s perfectly portioned to help cure your cravings.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Bar (50 g)
Servings per Container: 12
|Amount Per Serving||% Daily Value|
| Calories from Fat||100|
|Total Fat||11 g||16%|
| Saturated Fat||2.5 g||12%|
| Trans Fat||0 g|
| Polyunsaturated Fat||2.5 g|
| Monounsaturated Fat||6 g|
|Total Carbohydrate||27 g||9%|
| Dietary Fiber||3 g||11%|
| Insoluble Fiber||1 g|
| Sugars||10 g|
| Other Carbohydrate||14 g|
Other Ingredients: Organic peanut butter, organic oat flour, organic rolled oats, organic brown rice syrup, organic date paste, organic cane syrup, organic tapioca syrup, organic pea protein, organic rice starch, organic high oleic sunflower oil, organic palm oil, organic peanut flour, organic dried cane syrup, organic rice flour, organic brown rice protein, natural flavors, vegetable glycerin, organic peanuts, sea salt, sunflower lecithin, mixed tocopherols (antioxidant).
ALLERGEN STATEMENT: CONTAINS ALMONDS, CASHEWS, AND COCONUT. MAY CONTAIN SOY, PEANUTS, WHEAT, OTHER TREE NUTS AND TRACES OF MILK.
WE DO NOT SOURCE GENETICALLY MODIFIED INGREDIENTS.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Homemade Fruit & Seed Bars (Gluten-Free & Vegan)
When an early morning or afternoon craving hits, you need a snack that satisfies and gives you the energy you need to keep going. Granola bars are easy, but those prepackaged treats from a cardboard box aren’t always the healthiest choice. Thankfully, making your own is simple. No more hard-to-pronounce labels – these bars are made from dried fruit, seeds and ingredients you can trust. Want to skip the oven? Just leave out the water and you don’t have to bake before digging in.
7 Tbsp. SunButter Sunflower Butter or almond butter
3/4 cup Bob’s Red Mill Almond Flour
1/4 tsp. flaxseed
5 Tbsp. honey
1/2 tsp. Simply Organic Vanilla Extract
1 tsp. Nutiva Coconut Oil with Buttery Flavor
4 dried apricots, diced (you could also use dates, figs or cranberries)
1 Tbsp. water
2 tsp. sesame seeds
2 tsp. pumpkin seeds
2 tsp. sunflower seeds
Honey, for glaze
- Preheat oven to 325 degrees F. Line baking tray with parchment paper.
- In bowl, mix bar ingredients until well combined. The dough should be sticky, not too dry.
- Press mixture into pan. Add seeds to top. With brush, glaze with honey.
- Bake for 11-12 minutes, until golden brown.