Endangered Species Dark Chocolate 72% Cocoa Bar Vegan Gluten Free Description
Bright, subtle fruit tones balance the rich cocoa profile of this satin smooth bar.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 oz (28 g) (1/3 Bar)
Servings per Container: 3
|Amount Per Serving||% Daily Value|
|Total Fat||11 g||14%|
| Saturated Fat||7 g||35%|
| Trans Fat||0 g|
|Total Carbohydrate||14 g||5%|
| Dietary Fiber||3 g||11%|
| Total Sugars||8 g|
| Includeds 8g Added Sugars||16%|
|Vitamin D||0 mcg||0%|
Other Ingredients: Bittersweet chocolate (chocolate liquor, sugar, cocoa butter, soy lecithin, vanilla)
Allergens:: Contains soy. Produced on equipment that also processes products containing milk, peanuts and tree nuts.
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Vegan Coconut Chocolate Mousse (Gluten-Free)
The days of pudding cups in your lunchbox might be long behind you, but that doesn’t mean you can’t still indulge in smooth, chocolatey goodness. This dairy-free mousse gets its velvety texture from coconut cream and is naturally sweetened with dates for a better-for-you dessert that will bring back fond memories of that classic treat you enjoyed as a kid.
1 can Native Forest Coconut Cream
2 Tbsp. pHresh Products Cacao Powder
1/4 tsp. Simply Organic Vanilla Extract
1 Tbsp. Nutiva MCT Oil
1/8 tsp. Redmond Sea Salt
- In blender, combine ingredients and process until smooth.
- Pour mousse into airtight jar and refrigerate overnight.