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Frontier Co-Op Organic Cayenne -- 16 oz


Frontier Co-Op Organic Cayenne
  • Our price: $11.39

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Frontier Co-Op Organic Cayenne -- 16 oz

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Save 15% off Code 15EARTH Ends: 4/24 at 9 a.m. ET

Frontier Co-op: Ethically Sourced Spices Available at Vitacost

Frontier Co-Op Organic Cayenne Description

  • USDA Organic
  • Capsicum annuum
  • Non-Irradiated
  • Kosher

This colorful, ground chili pepper will turn up the heat and color in your cooking. Try it in our Mexican Street Corn Salad, Spicy White Bean Hummus and Crab Cakes with Cayenne and Black Pepper. Add it to hot chocolate. Use it in favorite ethnic recipes, or sprinkle it on at the table whenever a dish needs extra zip. Our organic bulk cayenne is kosher certified and non-irradiated.
 
Owned by stores and organizations that buy and sell our products, Frontier Co-op® has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We're committed to the health and welfare of the environment and everyone producing and consuming our botanical products

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1/4 tsp (0.7 g)
Servings per Container: 0
Amount Per Serving% Daily Value
Calories0
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate0 g0%
   Dietary Fiber0 g0%
   Sugars0 g
Protein0 g
Vitamin A6%
Vitamin C0%
Calcium0%
Iron0%
Warnings

Chilies can be irritating to eyes and skin; use caution when handling.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Apple, Leeks & Sausage Casserole

[vc_row][vc_column][vc_column_text]Combining the savory goodness of chicken sausage with the sweetness of apples and the mild flavors of leeks and green onion, this sausage casserole dish is a delightful blend of tastes and textures. Plus, it’s easy to make and perfect for feeding a hungry family. The lightness of the ingredients make it feel perfect for a springtime dinner.

Apple, Leeks & Sausage Casserole in Baking Dish on Table Set With Springtime Daffodils & White Crocheted Doilies

Apple, Leeks & Sausage Casserole

  • 2 cups leeks (finely sliced)
  • 1 apple (sliced in wedges)
  • 1 green onion (finely sliced)
  • 1 Tbsp. olive oil
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/8 tsp. red pepper flakes
  • 1/4 tsp. cayenne pepper
  • 12 oz. cooked chicken sausage (chopped into 1/4-in. slices)
  1. In cast iron skillet over medium-high heat, heat oil. Sauté leeks, onions and apples with salt and pepper, red pepper flakes and 1/8 teaspoon cayenne until leeks are translucent.
  2. Bring temperature down to medium. Add sausage to pan and warm 3-5 minutes.
  3. Adjust top rack in oven to 4-6 inches from top and turn oven to broil. Place skillet on top rack under broiler about 5 minutes with door ajar and brown casserole briefly to your liking.

Get the ingredients you’ll need to make this casserole!

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