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Frontier Co-Op Organic Paprika -- 2.1 oz

Frontier Co-Op Organic Paprika
  • Our price: $6.05

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Frontier Co-Op Organic Paprika -- 2.1 oz

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Frontier Co-Op Organic Paprika Description

  • Kosher
  • Sweet & Bright
  • Non-Irradiated
  • USDA Organic
  • Non-ETO
  • Non-GMO

Also known as sweet red pepper or pimento pepper, the paprika is larger and much milder than the chili pepper. Frontier® Ground Paprika is used to add warm, natural color and mildly spicy, pungent flavor to soups, stews, grains and a variety of hors d'ouvres.



*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Teaspoon
Servings per Container: 98
Other Ingredients: Organic Paprika.


The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Grillable Foil-Packet Vegetable Medley

This simple summer side is sure to be an instant hit. Colorful vegetables are wrapped in easy-to-grill foil pouches for a powerfully unified flavor experience. Though this recipe calls for purple potatoes and red, green and yellow peppers, feel free to add whatever veggies you have on hand for even more variety. With just a few minutes of prep and virtually no cleanup, it’s a great addition to your BBQ or picnic menu.Opened Foil Packet with Colorful Veggies | Vitacost Blog

Grillable Foil-Packet Vegetable Medley

  • 1/2 lb. purple potatoes (chopped)
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 1 yellow bell pepper (sliced)
  • 1/2 red onion (sliced)
  • 3 Tbsp. avocado oil
  • 1 Tbsp. minced garlic
  • 1 tsp. garlic salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. paprika
  • 1/4 cup fresh parsley (chopped)
  1. In large bowl, combine potatoes, peppers and onion; drizzle with olive oil. Toss with remaining ingredients, coating well.
  2. On four sheets of foil, evenly divide veggies, leaving room around the edges. Bring all foil edges up to meet in the middle and scrunch to form packet.
  3. Grill to desired doneness.

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