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Frontier Co-Op Raspberry Flavor Non-Alcoholic -- 2 fl oz

Frontier Co-Op Raspberry Flavor Non-Alcoholic
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Frontier Co-Op Raspberry Flavor Non-Alcoholic -- 2 fl oz

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Frontier Co-Op Raspberry Flavor Non-Alcoholic Description

  • Kosher
  • With Other Natural Flavors

For a tasty raspberry treat, add to chocolate sauces and puddings, whipped cream and icings. Or add a few drops  to viaingrettes for a berry zest. For raspberry iced tea add 1/2  teaspoon per pint of tea.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients: Glycerin, natural flavors, water, citric acid.
Contains less than 0.5% alcohol by volume.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Frozen Yogurt Mini-Pops With Fresh Raspberries

They might not hear you shout, “Dinner is ready!” They block out requests to tidy their rooms. But when the faint sound of the ice cream truck jingling in the distance is detected, you’d better believe your kids will come running with piggy banks in hand. Here’s a better way to catch their attention – and let them cool down with a healthier summer treat. These fruity pops are made with real fruit, wholesome yogurt and a splash of natural raspberry from Frontier. No mad dashes to the end of the driveway or spare change required!


Frozen Yogurt Mini-Pops With Fresh Raspberries

Frozen Yogurt Mini-Pops With Fresh Raspberries

Makes 12 bites


1 cup plain yogurt
1 cup raspberries (fresh or frozen)
1 Tbsp. honey
1 tsp. organic vanilla extract
1 tsp. natural raspberry flavor


  1. In a large bowl, use fork to mash raspberries.
  2. Add honey, yogurt, vanilla and raspberry flavor to bowl and whisk to combine.
  3. Spoon mixture into ice cube tray or silicone mold.
  4. Freeze for 2-3 hours or until firm.

(Note: Store cubes in freezer for up to 3 months.)

If you’re hungry for more, download our sweet and healthy desserts recipe e-book.

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