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Hain Pure Foods Sea Salt Iodized -- 21 oz


Hain Pure Foods Sea Salt Iodized
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Hain Pure Foods Sea Salt Iodized -- 21 oz

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Save 20% off Code 20FOODFLASH Ends: 8/02/25 at 9:00 a.m. ET

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Hain Pure Foods Sea Salt Iodized Description

  • New Dual Pour Spout
  • This Salt Supplies Iodide, A Necessary Nutrient
  • Made From Evaporated Sea Water
  • Kosher

Hain Pure Food® Sea Salts are sourced and produced from pristine ocean waters and brought to your table for all your cooking needs. Can be used as the perfect addition to your everyday beef, poultry, seafood and vegetable dishes.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 tsp (1.5 g)
Servings per Container: About 397
Amount Per Serving% Daily Value
Calories0
Total Fat0 g0%
Sodium590 mg26%
Total Carbohydrate0 g0%
Protein0 g
Iodine70 mcg50%
Other Ingredients: Sea salt, tricalcium phosphate (anti-caking agent), dextrose, potassium iodide. Product of Belgium.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Dairy-Free Tzatziki Sauce

[vc_row][vc_column][vc_column_text]Cool, creamy and bursting with fresh flavor, this dairy-free tzatziki is your new go-to dip, dollop or drizzle! Made with tangy plant-based yogurt, crisp grated cucumber and a pop of bright lemon and dill, it’s a refreshingly light take on the classic Greek sauce. A hint of olive oil adds richness, while salt and pepper round out the flavor. Serve it chilled with warm pita, spoon it over grain bowls or use it as a zesty spread for wraps and sandwiches.

A Small Bowl of Dairy Free Tzatziki Sauce is Topped With a Fresh Sprig of Dill.

Dairy-Free Tzatziki Sauce

  • 1 cup dairy-free yogurt (plain)
  • 1/2 cup or 2 small cucumbers (grated, liquid pressed out)
  • 2 Tbsp. fresh dill (minced)
  • 4 tsp. lemon juice
  • 1 tsp. olive oil
  • 1/2 tsp. salt
  • 1/8 tsp. black pepper
  1. Peel cucumber and finely shred over a fine mesh strainer set on a plate, this will allow the liquid to pour out. Press shredded cucumber into mesh strainer to remove excess liquid.
  2. In a small 2 cup size bowl, stir cucumber into yogurt. Add remaining ingredients to the sauce and stir. Chill at least 30 minutes before serving.

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