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Jovial Gluten Free Brown Rice Pasta Elbows -- 12 oz

Jovial Gluten Free Brown Rice Pasta Elbows
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Jovial Gluten Free Brown Rice Pasta Elbows -- 12 oz

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Jovial Gluten Free Brown Rice Pasta Elbows Description

  • Award-Winning Taste & Texture
  • 44+ Years Our Pasta Artisans have been Crafting Gluten Free Pasta Since 1970
  • 100% Organic Whole Grain
  • Product of Italy
  • Kosher

This is real pasta. Authentic, artisan crafted, traditional pasta from Tuscany that is worry free in every way. Made in a dedicated facility free of gluten, milk, eggs, tree nuts and peanuts, jovial pasta is made with only one wholesome ingredient: 100% organic whole grain rice grown exclusively in Italy. This is delicious pasta for everyone. Jovial products are made by people just like you. We care, from seed to shelf.


Certified Organic, Gluten Free, Non GMO, Kosher, Glyphosate Residue Free


Cooking Time - 10 Minutes

Bring 3 quarts of water to a rolling boil. Add salt as desired. Cook pasta on high heat, stirring frequently. Test for doneness. Drain and add your favorite sauce.

Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 oz
Servings per Container: 6
Amount Per Serving% Daily Value
Calories from Fat15
Total Fat2 g3%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate43 g14%
   Dietary Fiber2 g8%
   Sugars0 g
Protein5 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Organic brown rice flour, water. We process soy in our facility.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Hawaiian Ham & Pineapple Pasta Salad (Gluten-Free)

Macaroni salad with ham and pineapple has graced many an Easter table. This recipe begins with a more inclusive gluten-free brown rice elbow pasta to which you’ll mix cheddar and scallions along with cubed ham and juicy chunks of pineapple (the true star of the show). A sweet and tangy pineapple dressing with a tinge of heat finishes the salad, melding all the flavors. You can count on there not being any left. Hawaiian Macaroni Salad with Ham & Pineapple

Hawaiian Ham & Pineapple Pasta Salad (Gluten-Free)

  • 4 cups cooked gluten-free elbow pasta
  • 1/2 lb. thick cut ham (cubed)
  • 3 oz. cheddar (cubed)
  • 8 oz. pineapple chunks (juice reserved)
  • ½ cup scallions (sliced)
  • ¼ cup pineapple juice
  • ½ cup mayo
  • ¼ tsp. black pepper
  • ¼ tsp. paprika
  1. In bowl, combine ham, cheese, pineapple, scallions and pasta.
  2. Whisk together pineapple juice, mayo, black pepper and paprika.
  3. Pour dressing over salad and stir to combine.

Order the ingredients you need to assemble this pasta salad!

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