KA-ME Soba Buckwheat Noodles Description
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Soba Japanese Buckwheat Noodles
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Low Fat
Originating from Japan, Buckwheat Noodles are called "Soba" in Japanese. KA-ME Soba Buckwheat Noodles should be boiled for 5 to 6 minutes, then rinsed under cold water and drained. They are served either hot or cold -with a dipping sauce or hot in a broth.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/4 Package (55 g)
Servings per Container: 4
| Amount Per Serving | % Daily Value | |
| Calories | 190 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 380 mg | 17% |
| Total Carbohydrate | 37 g | 13% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 12 mg | 1% |
| Iron | 1 mg | 6% |
| Potassium | 95 mg | 2% |
Other Ingredients: Wheat flour, buckwheat flour, wheat bran, salt. Contains: Wheat.
Produced in a facility that also processes soy, shellfish, fish, dairy and eggs.
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