KA-ME Thai Rice Stir-Fry Noodles Description
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KA•ME - The Key to Asian Made Easy.™
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2 Minutes Wok or Skillet
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90 Seconds Microwave
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2 Noodle Pouches
Thai Rice Noodles are common throughout Thailand and Vietnam. They are the foundation of Pad Thai, one of Thailand's national dishes. KA•ME Thai Rice Stir-Fry Noodles are delicious served plain or in any stir-fry, salad or soup.
Wok/Skillet: KA•ME noodles are quick and easy to prepare. Heat 1 Tbsp. of sesame oil on high. Add your favorite sauce and KA•ME Stir-Fry Noodles. Cook for 2 minutes, stirring constantly.
Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 150 | |
Calories from Fat | 10 | |
Total Fat | 1 g | 2% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 65 mg | 3% |
Total Carbohydrate | 29 g | 10% |
Dietary Fiber | 2 g | 9% |
Sugars | 0 g | |
Protein | 5 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% | |
Contains: Wheat.
Produced in a facility that handles peanuts and soy.