KA-ME Thai Rice Stir-Fry Noodles Description
KA•ME - The Key to Asian Made Easy.™
2 Minutes Wok or Skillet
90 Seconds Microwave
2 Noodle Pouches
Thai Rice Noodles are common throughout Thailand and Vietnam. They are the foundation of Pad Thai, one of Thailand's national dishes. KA•ME Thai Rice Stir-Fry Noodles are delicious served plain or in any stir-fry, salad or soup.
Wok/Skillet: KA•ME noodles are quick and easy to prepare. Heat 1 Tbsp. of sesame oil on high. Add your favorite sauce and KA•ME Stir-Fry Noodles. Cook for 2 minutes, stirring constantly.
Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||29 g||10%|
|Dietary Fiber||2 g||9%|
Produced in a facility that handles peanuts and soy.