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Kikkoman Gluten Free Soy Sauce -- 10 fl oz


Kikkoman Gluten Free Soy Sauce
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Kikkoman Gluten Free Soy Sauce -- 10 fl oz

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Kikkoman Gluten Free Soy Sauce Description

  • Traditionally Brewed
  • All-Purpose Seasoning
  • Certified Gluten Free
  • No Preservatives Added
  • Over 300 Years of Excellence
  • Kosher

Made Without Wheat Ingredients

Traditionally Brewed Kikkoman Gluten-Free Soy Sauce is made with simple ingredients- soybeans, salt, rice, sugar and water. It's then brewed and aged for a rich, savory taste and has the same flavor-enhancing qualities you've come to expect from Kikkoman Soy Sauce.

  • Kikkoman Gluten-Free Soy Sauce is certified Gluten-Free by the Gluten Intolerance Group.
  • Perfect in any recipe or marinade calling for soy sauce.
  • Use to create authentic-tasting Asian dishes and to season foods in everyday cooking.


Directions

Refrigerate after opening for quality.
Free Of
Gluten, preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: About 20
Amount Per Serving% Daily Value
Calories10
Total Fat0 g0%
Sodium960 mg40%
Total Carbohydrate2 g1%
   Total Sugars1 g
     Incl. <1g Added Sugars1%
Protein1 g
Potassium100 mg2%
Other Ingredients: Water, soybeans, salt, rice, sugar.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Chicken Chow Mein

Ordering Chinese takeout is easy. But you’re always left feeling bloated from loads of sodium and all those mystery ingredients. Before you pick up the phone tonight, try making this clean-eating chicken chow mein at home. Not only is it fresher, but you’ll be clicking together chopsticks before the driver would have even left the restaurant.

Chicken Chow Mein with Chopsticks | Vitacost Blog

Ingredients

6 oz. chow mein noodles
2 small chicken breasts, cooked and cut into cubes
1 red bell pepper, sliced thinly
1/2 cup carrots, sliced thinly
1 green onion, chopped
1/2 cup mushrooms, sliced
1/2 cup snap peas
1/2 cup white onion, chopped
2 garlic cloves, minced
1/4 cup soy sauce or coconut aminos
1 Tbsp. hoisin sauce
1/4 tsp. red pepper flakes
1 Tbsp. cooking oil
Salt and pepper for taste
Pinch of sesame seeds

Directions

  1. Cook noodles according to package directions.
  2. Heat wok (or large skillet) to medium high. Add oil, onion and garlic and sauté for 1 minute. Add carrots, bell pepper, mushrooms, snap peas, red pepper flakes and a pinch of salt and pepper. Cook down for about 5 minutes.
  3. Add chicken, chow mein noodles, green onion, soy sauce and hoisin to vegetables in wok. Lower heat and mix well. Cook for 2 minutes. Garnish with toasted sesame seeds.
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