skip to main content

Kinnikinnick Gluten Free Vanilla Wafers -- 6.3 oz


Kinnikinnick Gluten Free Vanilla Wafers
  • Our price: $3.99

  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Kinnikinnick Gluten Free Vanilla Wafers -- 6.3 oz

Oops! Something went wrong and we were unable to process your request. Please try again.

  • Guaranteed Authentic

    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
    • ✓ Products stored and shipped in conditions that ensure quality
    • ✓ Vitacost is 100% committed to your well-being and safety

Kinnikinnick Gluten Free Vanilla Wafers Description

  • Gluten Free Has Never Tasted So Good.®
  • Certified Gluten Free
  • Dairy Free - Casein Free • Lactose Free
  • Peanut Free • Tree Nut Free

Enjoy a sweet snack with Kinnikinnick Foods Gluten-Free Vanilla Wafers. They are made without nuts or dairy products.


Directions

 

Free Of
Gluten, dairy, lactose, casein, peanuts, tree nuts,

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 8 Wafers (36 g)
Servings per Container: About 5
Amount Per Serving% Daily Value
Calories160
Total Fat5 g6%
   Saturated Fat2.5 g13%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium130 mg6%
Total Carbohydrate27 g10%
   Dietary Fiber1 g4%
   Total Sugars Includes 9g Added Sugars10 g18%
Protein1 g
Vitamin D0 mcg0%
Calcium6 mg0%
Iron0 mg0%
Potassium22 mg0%
Other Ingredients: Cane sugar, egg whites, white rice flour, potato starch*, non-hydrogenated shortening (palm oil, modified palm oil), pea starch, tapioca starch, cellulose, water, tapioca syrup, vanilla extract, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, pea starch, mono calcium phosphate), modified cellulose, sunflower lecithin, beta-carotene (color).
Warnings

 

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Vanilla Homemade Pudding

[vc_row][vc_column][vc_column_text]There’s something magical about the simple comforts of homemade pudding, and it’s easier than you might think to make from scratch. With the richness of milk, the warmth of pure vanilla, and a smooth texture created by a touch of cornstarch, it’s a dessert that feels like a hug. Serve it warm or chilled, topped with a flurry of fruit and a side of vanilla wafers, and you’ve got a treat perfect for savoring the sweetness of the season.

Three glass bowls of homemade vanilla pudding sprinkled with small berries sitting atop a textural wooden table next to a napkin with raised embroidery

Vanilla Homemade Pudding

  • 3 cups milk
  • 1/2 cup granulated sugar
  • 3 Tbsp. cornstarch
  • 1/8 tsp. kosher salt
  • 3 large egg yolks (beaten)
  • 4 Tbsp unsalted butter (room temperature)
  • 2 tsp. pure vanilla extract
  • Vanilla wafers (or lady finger cookies, for serving)
  • Dried fruit (or fresh fruit, for serving)
  1. In medium saucepan over medium heat, whisk together milk, sugar, cornstarch and salt. Bring to a high simmer and cook 1 minute until mixture thickens enough to coat back of wooden spoon. Remove from heat.
  2. To temper eggs, whisk ¼ cup of hot milk mixture into beaten egg yolks until smooth.
  3. Return saucepan of milk to medium heat and slowly pour in egg mixture, whisking constantly. Bring mixture to high simmer and cook 1 minute until thickened. (Note: Keep stirring to avoid burning the bottom.)
  4. Remove saucepan from heat and stir in butter and vanilla.
  5. Into medium bowl, use fine mesh strainer to strain pudding of any clumps of egg.
  6. Serve warm or cold in individual dessert bowls. To serve cold, place plastic wrap directly on top of the pudding and chill in refrigerator at least 2 hours. Top each serving with fresh fruit and serve with vanilla wafers.

Make this pudding with ingredients from Vitacost.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title="Featured Products" border_width="2"][vc_row_inner equal_height="yes" content_placement="middle" gap="35"][vc_column_inner width="1/3"][vc_single_image image="180233" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1732659789156{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/florida-crystals-organic-cane-sugar-2-lbs"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="180231" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1732659820752{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/lets-do-organic-cornstarch"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="180232" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1732659842142{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/simply-organic-extract"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]

Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

USA Today Americas Customer Service Champions 20204
Please enter a valid zip code
FLDC19