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Koops Mustard Organic Dijon -- 12 oz


Koops Mustard Organic Dijon
  • Our price: $3.89

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Koops Mustard Organic Dijon -- 12 oz

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Save Up to 20% off Code SAVEMORE Ends: 2/28 at 9 a.m. ET

Koops Mustard Organic Dijon Description

  • Sharp, Flavorful & Velvety Smooth
  • USDA Organic
  • Gluten Free
  • Kosher

Naturally. That's how our family has always made great-tasting mustard since 1897. This USDA Certified Organic mustard contains the highest quality ingredients that come from certified organic farms. Our founder, Peter Koops, would be proud!


Directions

Shake well before serving. Refrigerate after opening.
Free Of
Gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 tsp. (5 g)
Servings per Container: 68
Amount Per Serving% Daily Value
Calories5
Calories from Fat0 g
Total Fat0 g0%
Sodium120 mg5%
Total Carbohydrate0 g0%
Protein0 g
Other Ingredients: Water, organic mustard seeds, organic vinegar, salt, organic turmeric, organic spices.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Leftover Turkey Salad

[vc_row][vc_column][vc_column_text]Transform your leftover turkey into a refreshing and flavorful turkey salad that's perfect for a light meal or snack. Combine tender shreds of turkey with crisp red onion and cucumber, all tossed together with vibrant fresh parsley. The magic happens when it's dressed with a zesty blend of Greek yogurt, creamy mayo, Dijon mustard, sweet honey, a hint of garlic powder and a splash of lemon juice. This versatile salad can be enjoyed in multiple ways – scoop it up with crackers for a delightful dip, pile it between slices of crusty bread, stuff a croissant or simply savor it on its own. It's a delicious way to give your leftover turkey a new life and a vibrant burst of bright flavors.

Leftover Turkey Salad in a Dip Bowl Next to an Assortment of Crackers

Leftover Turkey Salad

  • 2 cups leftover turkey (shredded)
  • 1/2 red onion (chopped)
  • 1 cucumber (chopped)
  • Fresh parsley (chopped)
  • 1/2 cup mayonnaise
  • 1/2 cup plain Greek yogurt
  • 2 Tbsp. Dijon mustard
  • 1/2 tsp. garlic powder
  • 1 tsp. honey
  • 1 tsp. lemon juice
  1. In large bowl, combine all ingredients and mix well.

Tips

  1. Serve turkey salad with crackers as a dip, on a croissant as a sandwich or atop leftover sweet potatoes.
  2. If desired, substitute all mayonnaise for equal parts Greek yogurt or sour cream.

Add the ingredients to your cart and make something better with your leftovers!

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