La Vida Inca Qori Gluten Free Quinoa Pasta With Organic Quinoa Description
-
Pasta with Organic Quinoa
-
Good Source of Iron Not Heminic
-
This Product is Certified Gluten Free
-
Contains Vitamins, Minerals, Dietary Fiber
-
Good Source of Protein
-
Made without the Most Common Allergens - The Big 8: Milk • Fish • Peanuts • Soybean • Tree Nuts • Eggs • Wheat • Crustacean Shellfish
Organic Gluten Free Quinoa Pasta
The Leader in Protein, Nutrition, and Minerals!
At Qori, we believe that healthy eating shouldn’t sacrifice flavor. Our pasta is the perfect choice for enhancing your well-being while enjoying delicious meals. With zero gluten and zero sugar, Qori is ideal for anyone looking to improve their health.
Why Choose Qori Pasta?
• 75% Organic Quinoa: As our first ingredient, organic quinoa ensures every bite is packed with more protein, vitamins, and minerals, delivering wholesome goodness and fantastic flavor.
• Vegan and Celiac Friendly: Our pasta accommodates various dietary preferences, making it a favorite among vegans and those with gluten sensitivities.
• Diabetes-Friendly: Qori helps maintain stable blood sugar levels for a balanced diet.
• Gluten and Egg Free: Enjoy a guilt-free meal safe for those with allergies or dietary restrictions.
• High in Protein, Minerals, and Vitamins: Loaded with essential nutrients, our pasta supports your active lifestyle without sacrificing taste.
Loved by kids and adults alike, Qori elevates your meals with a nutritious, flavorful pasta that perfectly blends health benefits with mouthwatering taste!
Cooking Instructions: Boil 1 liter of water for every 100 g of pasta. Pour the contents into the water that has started to boil, cook for 7 or 9 minutes, add salt to taste, stir occasionally, once cooked, drain the water and serve with the sauce of your choice.
Cooking time:
Al dente: 7 min
Normal: 9 min
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 204 | |
| Total Fat | 1.3 g | 2% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
| Cholesterol | 0 g | 0% |
| Sodium | 17.7 mg | 1% |
| Total Carbohydrate | 42.1 g | 14% |
| Dietary Fiber | 2.2 g | 8% |
| Total Sugars | 0 g | |
| Added Sugars | 0 g | 0% |
| Protein | 7 g | 13% |
| Calcium | 5.3 mg | 0.4% |
| Iron | 3 mg | 17% |
| Potassium | 264 mg | 6% |
| Thiamin | 0.05 mg | 4% |
| Riboflavin | 0.04 mg | 3% |
| Niacin | 1 mg | 6% |
| Magnesium | 56 mg | 13% |
| Phosphorus | 1.3 mg | 8% |
