Marukan Vinegar Organic Rice Vinegar Description
Marukan Organic Rice Vinegar is brewed slowly and meticulously, using traditional techniques developed and perfected over more than 300 years. This is an ancient process that uses only the highest grade organic rice to create a vinegar with rich substance and body.
Gluten and wheat.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tbsp.
Servings per Container: 24
Other Ingredients: Organic rice vinegar (water, organic rice) and diluted with water to 4.3% acidity.
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Crunchy Ramen Salad
Here’s an easy-breezy salad to liven up a picnic, potluck or barbeque. Getting its cool crunch from cabbage, carrot, bell pepper and crisp ramen noodles mixed simply with mouthwatering Asian-inspired dressing, it’s always
a crowd-pleaser and people always
want more. Feel free to use any veggies on hand in your fridge – there are no hard, fast rules. Add cucumber, any color bell pepper, edamame or diced jalapeño for some spice. Just know this, you will
be asked to bring it to every party!
Crunchy Ramen Salad
- 1/4 cup olive oil
- 2 Tbsp. sesame oil
- 2 Tbsp. rice vinegar
- 1 Tbsp. honey
- 1 Tbsp. soy sauce
- 1 14 oz. bag coleslaw mix
- 1 red bell pepper (chopped)
- 2 8-10 oz. bags ramen noodles (without seasoning packet)
- 1 Tbsp. sesame seeds
- 1/4 cup slivered almonds
- In large bowl, whisk together all dressing ingredients.
- Toss in coleslaw mix and bell pepper and coat well.
- Crush ramen noodles into salad and mix.
- Serve cold, topped with sesame seeds and almonds.
Get the ingredients you’ll need to toss this together!