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Milkadamia Macadamia Milk Unsweetened -- 32 fl oz


Milkadamia Macadamia Milk Unsweetened
  • Our price: $5.35

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Milkadamia Macadamia Milk Unsweetened -- 32 fl oz

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Milkadamia Macadamia Milk Unsweetened Description

  • Deliciously Free Of:
  • Dairy • Soy • GMOs • Gluten
  • Sustainably Farmed in Australia
  • Vegan • Kosher

The family-owned Jindilli farm is nestled in the hinterland of the eastern coast of Australia. Our macadamia groves are situated in the very region where the tree originated, with just the right combination of sunshine and rainfall to ensure the best tasting macadamias.

 

The milky deliciousness of milkadamia™ makes it the smoothest, creamiest, tastiest choice for your smoothie, breakfast cereal and baking needs.

 

free-range trees™

trees supporting life, not trees on life support

Macadamia trees are in total harmony with the earth, nurtured by natural rainfall and sunshine.

 

Dairy Free

50% More Calcium Than Milk*

Excellent Source of Vitamin D & Vitamin B12

Lactose Free

Soy Free

Gluten Free

Vegan

Cholesterol Free

Carrageenan Free

*Compared to 1% Dairy Milk


Directions

How to Milkadamia™

Savor a superfood smoothie, melt into hot chocolate, bathe like Cleopatra...Share how you Mikadamia #HOW2MILKADAMIA

Free Of
Gluten, dairy, GMO ingredients, lactose, soy, cholesterol and carrageenan.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 8 oz (240 mL)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories50
Calories from Fat40
Total Fat5 g7%
   Saturated Fat1 g3%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium95 mg4%
Total Carbohydrate1 g0%
   Dietary Fiber1 g3%
   Sugars0 g
Protein1 g
Vitamin A10%
Vitamin C0%
Calcium45%
Iron2%
Vitamin D25%
Vitamin B1250%
Other Ingredients: Macadamia milk (filtered water, macadamias), calcium phosphate, pea protein, natural flavors, locust bean gum, sea salt, sunflower lecithin, gellan gum, vitamin A palmitate, vitamin D2, vitamin B12.

Contains: Macadamias

Warnings

Not For Use As An Infant Formula

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Non-Dairy Pumpkin Spice Latte

[vc_row][vc_column][vc_column_text]It’s almost a ritual. As fall saunters in slowly, bringing a coolness to the air and an abundance of earthy aromas, our culinary desires return to all things pumpkin spice. It’s become a cultural phenomenon, a delicious seasonal milestone that welcomes autumn. Free of dairy and refined sugar, this better-for-you pumpkin spice latte needs to be at the top of your list of must-tries. It’s quick and easy to make, and wholesome with from-the-earth ingredients like pumpkin puree, maple syrup and macadamia milk. Enjoy the warm embrace of this cozy beverage on repeat all through the season. Homemade Pumpkin Spice Latte in Clear Glass Mug with Cinnamon Stick in Front of Soft-Focus Pumpkins & Gourds

Non-Dairy Pumpkin Spice Latte

  • 1 Tbsp. maple syrup (or coconut sugar)
  • 2 Tbsp. pumpkin puree
  • Dash sea salt
  • 3/4 tsp. pumpkin pie spice
  • 1/2 cup Milkadamia Macadamia Milk (or Sproud Plant-Based Milk)
  • 1/2 cup strong-brewed coffee
  • Vegan whipped cream (or whipped coconut cream)
  1. In small pot over medium heat, stir together maple syrup, pumpkin puree, pumpkin pie spice, salt and non-dairy milk. Bring to just below simmer and remove from heat. (Note: Do not bring to boil.)
  2. Stir in hot coffee. Adjust sweetness to taste.
  3. Pour into mug, top with whipped cream and sprinkle of pumpkin pie spice.
Get the ingredients you’ll need to this whip up!
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