skip to main content

Natural Sea Chunk Light Yellow Fin Can Tuna With Salt -- 5 oz

Natural Sea Chunk Light Yellow Fin Can Tuna With Salt
  • Our price: $4.58

  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Natural Sea Chunk Light Yellow Fin Can Tuna With Salt -- 5 oz

Oops! Something went wrong and we were unable to process your request. Please try again.

20% off: Hurry, enter promo code CYBER20 at checkout by 12/1 at 11:59 p.m. ET to save!

Natural Sea Chunk Light Yellow Fin Can Tuna With Salt Description

  • In Spring Water • Salted
  • Omgea-3 • Dolphin Safe
  • Kosher • Non-GMO Verified
  • No BPA Used in Can Lining

Ocean Friendly

Earth Island Institute certified, no bycatch or harm of dolphins.


Natural Omega-3s

Provides 140mg Omega-3 Fatty Acids per Serving.

Free Of
GMOs and BPA.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup (56 g)
Servings per Container: About 2
Amount Per Serving% Daily Value
Fat Calories0
  Saturated Fat0 mg0%
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Cholesterol30 mg10%
Sodium160 mg7%
Total Carbohydrates0 g0%
Fiber0 g0%
  Sugars0 g*
Protein14 g*
Vitamin A0%
Vitamin C0%
*Daily value not established.
Other Ingredients: Yellowfin tuna, spring water, sea salt. Contains: Fish
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

The Best and Worst Foods to Eat During Menopause

Do hot flashes, fatigue and irritability ring a bell? Menopause is a distinguished phase of a woman’s life, which can bring a range of unwanted, uncomfortable and unruly symptoms. Fortunately, some simple changes to your diet can help naturally manage these ups and downs, so you stay active, energetic and healthy all around.

Woman at Breakfast Table with OJ, Enjoys a Menopause Diet Rich in Omegas, Vitamin D, Calcium & More |

The best foods to eat during menopause:

Foods with natural sugar – Sugar is an addictive villain that will add inches to your waistline. But when menopause begins, it gets worse. The hormones can make it difficult to keep blood sugar stable. However, foods with natural sugar – like fruits and dairy – are nutrient dense and can satisfy sweet cravings in a healthy way. To get the greatest benefit, choose low-fat dairy and balance fruit with a lean source of protein to promote satiety.

Foods with omega-3 fatty acids – A diet rich in omega-3s can help moderate mood swings that often come with menopause. In addition, omega-3s are heart healthy and anti-inflammatory – two important factors to monitor with age, regardless. To make sure you’re getting enough essential fatty acids, enjoy salmon or tuna a couple times a week. Not a fan of fish? Ground flaxseeds can easily be added to smoothies or oatmeal to reap those mood-boosting benefits.

Foods high in calcium and vitamin D – Hormonal changes associated with menopause can have a negative impact on bone density. By choosing foods rich in calcium and vitamin D, you can protect bone health and stave off the risk of fractures. Foods high in calcium include low-fat dairy, kale, spinach and fortified orange juice. Increase dietary vitamin D by choosing more salmon, whole eggs, tuna, fortified cereals and portabella mushrooms.

Water – Though an obvious choice, many women underestimate how hydration contributes to digestion and metabolism. Dehydration is often mistaken for hunger, which can lead to overeating and weight gain. Be sure you’re sipping on water all day long to keep your metabolism humming and digestion smooth.

The worst foods to eat during menopause

Fat-free foods – For many women, managing weight can be more of a challenge during menopause. While it’s tempting to reach for fat-free foods, many contain added sugar to make up for the reduced fat. This can lead to more calories and less stable blood sugar levels, which actually increases your chances of gaining weight.

Caffeine – Caffeinated beverages, like coffee and tea, can be a staple in your daily routine. However, caffeine can exacerbate menopause symptoms, including hot flashes and sleeplessness. If you need caffeine, try to be diligent about the serving size and opt for caffeine-free teas and beverages in the afternoon and evening.

Alcohol – After menopause, metabolism tends to slow. Unfortunately, the calories from alcohol can add up quickly. A serving size of your favorite alcoholic beverage is probably smaller than you think: 4 ounces of wine, 12 ounces of beer and 1.5 ounces of liquor. So if you choose to imbibe, it’s best to stick to the American Heart Association’s recommendation of no more than one serving per day.

While menopause can bring uncomfortable symptoms, trying a few of these dietary tips can help you feel your best. Bonus: These foods are also part of a balanced diet, which can help keep your waistline trim for years to come!  

Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

Please enter a valid zip code