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Nature's Answer Resveratrol -- 60 Vegetarian Capsules


Nature's Answer Resveratrol
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Nature's Answer Resveratrol -- 60 Vegetarian Capsules

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Nature's Answer Resveratrol Description

  • Advanced Botanical Fingerprint Technology™
  • Supplies Trans-Resveratrol
  • Gluten & Cruelty Free
  • Vegetarian/Vegan

Advanced Botanical Fingerprint Technology

The Genius of Mother Nature In Every Bottle - Just as She Intended

"The true value of a plant lies deep within its natural holistic balance."

Frank D' Amelio Sr., Founder, Nature's Answer

With one of the most comprehensive herbariums in the world, Nature's Answer has identified Mother Nature's unique botanical fingerprint on over 800 plant reference standards. Utilizing Advanced Botanical Fingerprint Technology, these authenticated samples each serve as the standard by which all incoming raw materials are judged.

Using carefully-controlled extraction techniques, we capture the holistic balance of each herb and the value is passed on to you, the consumer, who can be assured that the product in your hand is authentic, safe, effective, holistically balanced, and of course...Nature's Answer.

The True Nature of Our Standard go way beyond the herb...

  1. A Trusted, Ethical, Family-Owned and Operated Business Since 1972
  2. Our Facility is NSF GMP Certified, Organic and Kosher Certified
  3. Over 100 Quality Control Checkpoints in Every Bottle
  4. Vertically Integrated: Allows For The Highest Quality at The Best Possible Price
  5. Proudly Based In The USA... Responsibly and With Love


Directions

Suggested Use: As a dietary supplement take one (1) capsule daily.

Free Of
Gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1 Capsule
Servings per Container: 60
Amount Per Serving% Daily Value
Vitamin C (as ascorbic acid)60 mg100%
Japanese Knotweed (Polygonum cuspidatum) Root Extract (standardized for 50% Trans-Resveratrol, yielding 250 mg)500 mg*
Proprietary Cellular Longevity Complex
Grape Seed Extract (95% proanthocyanins), Red Wine Extract (30% Polyphenols), Grape Skin Extract (20% Polyphenols) Muscadine Grape Seed, Muscadine Grape Skin, Grape Fruit and Skin, Raspberry Fruit, Cranberry Fruit Juice Powder, Tart Cherry Fruit, Strawberry Fruit, Acai Fruit Pulp, Goji Fruit Juice Powder, Mangosteen Fruit, Pomegranate Fruit Extract, Green Tea Leaf Extract (95% Polyphenols, 60% EGCG), Fig Fruit, Wild Blueberry Fruit, Wild Bilberry Fruit, Prune Fruit.
110 mg*
Quercetin27 mg*
*Daily value not established.
Other Ingredients: Vegetable cellulose (capsule), rice flour, calcium silicate, Quik-Sorb® (ginger rhizome, amla fruit, capsicum fruit).
Warnings

If pregnant, nursing, taking any medications, planning any medical procedure or have a medical condition, consult with your healthcare practitioner before use.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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What is Resveratrol - Health Benefits, Best Sources & More

The Mediterranean Diet has become one of the most popular eating regimes in the last decade, in large part because it’s flexible and delicious. What’s more, experts frequently rate the diet the healthiest in existence, thanks to its concentration on plant-based foods such as olive oil, fruits, vegetables and nuts. Also at the core of this beloved diet? Moderate amounts of red wine. What is Resveratrol Represented by Dark Chocolate and Bunch of Grapes with Leaf on Gray Surface | Vitacost.com/blog This is due to the fact that red wine is rich in resveratrol, a compound found not only in your merlots and sangioveses but also in mulberries, purple and red grapes, and peanuts. Revered for its health-boosting properties, resveratrol has become ubiquitous—so much so it’s now featured in everything from skincare to nutritional supplements. In fact, data from Future Market Insights reveals that resveratrol supplements brought in $49 million in 2019 alone and is expected to rise eight percent before we reach 2028. Why? Because resveratrol has been linked to a host of health benefits, including helping to protect cardiovascular health. Interested? Here’s the low-down on one of the most enticing compounds around.

What is resveratrol?

Some science for you: Resveratrol is what’s known as a “stilbenoid polyphenol.” Polyphenols are naturally produced by plants as a defensive mechanism against unwanted invaders and environmental stressors, such as ultraviolet radiation, drought, fungal infections and pathogens. (Consider it, then, a plant’s own immune system.) In a nifty trick of nature, when consumed by humans, polyphenols act as “reducing agents” and, in concert with other nutrients like vitamin C and carotenoids, protect our bodies against harm.

What are some resveratrol benefits?

One of the biggest boons of resveratrol is that it’s a natural antioxidant for cardiovascular health—a crucial part of well-being but one of the largest public health concerns today. As an antioxidant, resveratrol functions at a cellular level to help keep you safe from free radical damage. In fact, research published in the 2016 journal of Nutrients showed that resveratrol was able to scavenge free radicals and prevent oxidative stress, which is at the heart of several diseases. Additionally, resveratrol organically supports cardiovascular health, period, in part by helping to generate more nitric oxide—a natural gas that encourages the blood vessels to relax.

What are some dietary sources of resveratrol?

In addition to red wine, purple and red grapes, mulberries and peanuts, Harvard Health reports that resveratrol is found in a bevy of foods and beverages, including white wine, pistachios, cocoa, blueberries, cranberries and—let’s hear a round of applause—dark chocolate. Other experts state that it’s also present in plums, pomegranate, grape tomatoes and raspberries. If you can’t get enough resveratrol from these eats, consider, with your doctor’s approval, resveratrol supplements (which, we should add, are taken by one of the most renowned early researchers on resveratrol, Harvard professor of genetics, Dr. David Sinclair). Vitacost’s Trans-Resveratrol, for example, contains 500 mg of exactly what its name describes—the biologically active form of resveratrol, trans-resveratrol, which is the most studied resveratrol isomer. Suitable for vegetarians, this supplement offers the benefits of red wine—minus the sugar, alcohol and potential hangover.

What are the side effects of resveratrol supplements—and what else do I need to know?

According to the September 2018 issue of Biomedicines, resveratrol does not appear to have “debilitating or toxic side effects.” An excess of resveratrol, however, might cause stomach upsets such as nausea, vomiting, or diarrhea. Further, resveratrol may have negative interactions with certain medications, particularly blood thinners. In addition, because resveratrol is considered a phytoestrogen, in that it mimics estrogen in the body, some experts suggest that those with hormone-driven cancers, such as ovary and breast cancer, should avoid resveratrol (all the more reason to get your health professional’s approval before supplementing with resveratrol). And if you do get the green light? Take the dosage recommended—and, like those from the Mediterranean, savor the benefits of this excellent natural compound. These statements have not been approved by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent disease.

Featured product: 

Vitacost Trans-Resveratrol | Vitacost.com/blog

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