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Nature's Eats Pecan Halves -- 16 oz

Nature's Eats Pecan Halves
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Nature's Eats Pecan Halves -- 16 oz

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Nature's Eats Pecan Halves Description

  • Natural Pecans
  • Only The Best
  • Snack Naturally
  • Recipe Ready!
  • Non-GMO Project Verified
  • Resealable Package
  • 4-1/2 Cups - 16oz
  • Kosher
  • 200 Calories Per Serving
  • 2g Sat Fat, 0mg Sodium, 1g Sugars, 3g Fiber Per Serving

The Native Shelled Pecan Halves are not only delicious, but packed with vital nutrients to help maintain a healthy heart and immune system - our pride of the crop and the perfect size for your beloved pecan pie, mixes, and more!


Store in refrigerator or freezer for optimal freshness.
Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 1 oz (28 g) (About 1/4 Cup)
Servings per Container: 16
Amount Per Serving% Daily Value
Total Fat20 g26%
  Saturated Fat2 g10%
  Trans Fat0 g
  Polyunsaturated Fat6 g
  Monounsaturated Fat12 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate4 g1%
  Dietary Fiber3 g11%
  Total Sugars1 g
   Includes Added Sugars0 g0%
Protein3 g
Vitamin D0 mcg0%
Calcium20 mg2%
Iron1 mg6%
Potassium116 mg2%
Thiamin0.2 mg15%
Copper0.3 mg35%
Manganese1.3 mg60%
Molybdenum8 mcg20%
Other Ingredients: Pecans.

Contains Pecans.

May Contain Milk, Almonds, Brazil Nuts, Cashews, Coconut, Filberts/Hazelnuts, Macadamia Nuts, Pecans, Pine Nuts, Pistachios, Walnuts, Peanuts, Wheat and Soy.


Caution: May contain an occasional shell fragment.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Gluten-Free Caramel Pecan Turtle Brownies

If you think for a nanosecond that gluten- and refined sugar-free desserts can’t be delicious and decadent, think a nanosecond more. These turtle-inspired brownies are a craveable combination of gooey, chewy and chocolatey. Begin with the ease of an almond flour brownie mix, add a touch of sunflower butter, buttery coconut oil and pecans. Stir up the caramel sauce with all good things like honey, maple syrup and more sunflower butter for caramel flavor. The whole sweet treat comes together as a fudgy, cakey brownie base studded with pecans and a glorious drizzle of better-for-you caramel. Gluten-Free Turtle Brownies Recipe

Gluten-Free Caramel Pecan Turtle Brownies

  • 1 pkg. Simple Mills Brownie Mix
  • 2 Tbsp. Organic SunButter Sunflower Butter
  • 6 Tbsp. Nutiva Buttery Coconut Oil (or vegan butter)
  • 3 Tbsp. water
  • 2 eggs
  • 1 cup pecans (divided)


  • 2 oz. honey (pourable)
  • 2 tsp. organic SunButter Sunflower Butter
  • Dash salt
  • 1 Tbsp. maple syrup
  • 1/8 tsp. vanilla extract
  1. Preheat oven to 400 degrees F. Line 9 x 9 pan or 6 x 10 pan with parchment paper.
  2. In large mixing bowl, mix sunflower butter and buttery coconut oil or vegan butter with water. (Note: Use this buttery mixture in place of 1/2 cup oil or butter stated on package directions.)
  3. Whisk in eggs and ½ cup pecans.
  4. Add baking mix and stir until well combined.
  5. Pour into pan. Bake 18-22 minutes until toothpick inserted in center comes out clean. Let cool one hour.
  6. In bowl, combine all ingredients for caramel, stirring until completely smooth.
  7. Cut brownies into bars. Sprinkle 1/3 cup pecans over top and drizzle on caramel.

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