skip to main content

Nature's Eats Pure Almond Oil -- 16.9 fl oz


Nature's Eats Pure Almond Oil
  • Our price: $7.99

In stock
View Similar Products
  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Nature's Eats Pure Almond Oil -- 16.9 fl oz

Oops! Something went wrong and we were unable to process your request. Please try again.

15% off $40: Hurry, enter promo code ALLFOOD40 at checkout by 8/4 at 9 a.m. ET to save!

Nature's Eats Pure Almond Oil Description

  • Premium Almond Oil
  • 100% Pure
  • Kosher
  • Non-GMO Project Verified
  • Excellent Source of Vitamin E
  • 470°F Smoke Point High Heat Cooking
  • Expeller Pressed From California Grown Sweet Almonds

Nature's Eats Premium Almond Oil

 

Enjoy pure and natural nut oil, made with ripened California Almonds and are expeller pressed for a sweet, subtle aroma and clean, mild flavor.

 

Almond Oil supports a natural, plant based diet.

 

Delicious in salad dressings, marinades, baking and sauteing where a refined almond flavor is desired.

 

Light and versatile, try using Nature's Eats Almond Oil as a skin moisturizer or for other natural home remedies.

 


Directions

 

Free Of
GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: 33
Amount Per Serving% Daily Value
Calories120
Total Fat14 g18%
  Saturated Fat1 g5%
  Trans Fat0 g
  Polyunsaturated Fat2.5 g
  Monounsaturated Fat10 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate0 g0%
  Dietary Fiber0 g0%
  Total Sugars0 g
   Includes Added Sugars0 g0%
Protein0 g
Vitamin D0 mcg0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Vitamin E5.3 mg35%
Other Ingredients: Sweet Almond Oil (100%).

Contains Almonds.

Warnings

 

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

6 Ways to Keep a Healthy Diet Interesting

Whoever started the pervasive myth that a healthy diet is boring must not have been following one. Or maybe they started the fallacy decades ago, when a healthy diet was misunderstood—you know, during the non-fat-is-best 1990s and its early iteration of bland rice cakes (gag).

Healthful eating is the same as non-healthful eating as far as breadth of choice. The only difference is picking good-for-you foods instead of bad-for-you foods. If you love you, there's no reason to pick the latter. Here's how to keep your taste buds excited.

Overhead View of Zucchini Being Spiralized into Bowl on Green-and-White Striped Towel as Example of Keeping a Healthy Diet Interesting | Vitacost.com/blog

How to Eat Healthy Without Getting Bored

1. Explore unknown (to you) ingredients.

Lots of healthful and interesting foods you've never tried exist. In one week, last week in fact, I learned there were such things as black soybeans and green chickpeas (also black, brown and red chickpeas, aka garbanzo beans). Even a friend who has incorporated lots of beans in dishes as a vegan since 2006, including stints as a vegan chef for famous folks, wasn't in the know on black soybeans when I queried her. There's no guarantee you'll like all the new healthful foods you try, but you're guaranteed to be entertained as you explore them.

2. Try new recipes.

The internet abounds with interesting and healthful recipes. Go on an adventure exploring them at foodie websites, healthy-food retailers, magazine websites, Instagram. Or get really specific: Take inventory of your kitchen then enter your on-hand ingredients online, along with “recipe.” Plenty of recipe developers with websites tailored to exactly the kind of search you're doing will be thrilled you found them and reward you with a plan for fun eats.

3. Buy some cookbooks.

Cookbook recipes are a lot easier to navigate than online recipes, and you don't have to worry about splashing anything on them. If you live near a used bookstore, visit. You are very likely to find good cookbooks for just a few bucks, an extra perk. You also can shop online, of course, for new or used cookbooks and find good deals, but that's not nearly as fun as leafing through the pages live. If you don't want to commit, try your local library. To get started, look for Moosewood Cookbooks, which offer easy, tasty, healthy recipes.

4. Get creative.

Upgrade a normal recipe. Here's a terrific example from my own kitchen, a riff on a standard chocolate chip cookie recipe in Hershey's Homemade (which does not offer healthful recipes, as you might have guessed). Makes nine cookies: 2 tbsp butter, 4 tbsp canola oil, 1/4 cup brown sugar, 1 egg, 1 tbsp milk, 3/4 cup whole wheat pastry flour, 1/4 cup corn flour, 3 tsp ground flaxseeds, 1/2 tsp baking soda, 1/4 tsp salt. Mix the butter, oil and sugar first, and then add the remaining wet ingredients. Mix the dry ingredients, and add them to the wet ingredients. Throw in dried cranberries and chopped nuts (pecans and brazil nuts are great). Stick the dough in the fridge for a couple hours, then drop spoonfuls on a baking sheet and bake at 375 for 7-10 minutes. Delicious! You could continually change this recipe: Maybe you add rolled oats instead of flaxseeds, or you add an oats-flaxseed combo. Or you replace 1/4 cup of your pastry flour with straight whole wheat flour. Maybe you switch your nuts and berries to walnuts and dried cherries. Or throw in some chocolate chips. So many choices and so fun to witness the results!

5. Eat with others.

Host a potluck and ask everyone to bring a healthful dish. You'll be surprised by what you'll learn from others, even if it's that their version of healthful is different from yours. Have a debate about it while you eat, and then use that as fodder (pun intended) for your next meal. If you're not keen on hosting or cooking, meet friends at restaurants you know offer healthful options, and experiment together.

6. Hit up a hot bar.

You’ll find hot bars and salad bars at many healthy grocery stores. Take advantage! Someone else has done the prepping and cooking, giving you an effortless opportunity to dine on new dishes, which sometimes change day-to-day.

Mitra Malek writes and edits wellness content.

 

Sponsored Link
Sign Up & Save

Get exclusive offers, free shipping deals, expert health tips & more by signing up for our promotional emails.

Please enter a valid zip code
FLDC13
196349