Spectrum Almond Oil Description
High Heat Up To 460°F
Non-GMO Project Verified
Almonds have long been known to be a source of monounsaturated fat. We expeller press the almond's oil and gently refine it to create a clean, fresh oil perfect for smoothing on the skin, blending into massage oils or for high heat cooking in the kitchen.
This oil is best for high heat applications like sautéing, frying and all-purpose cooking.
|Amount Per Serving||% Daily Value|
|Calories from Fat||120|
|Total Fat||14 g||22%|
|Saturated Fat||1 g||6%|
|Trans Fat||0 g||*|
|Polyunsaturated Fat||3.5 g||*|
|Monounsaturated Fat||9 g||*|
|Total Carbohydrates||0 g||0%|
Bottled in a facility that produces peanut oil.
Use 10-12 weeks after opening, or refrigerate.