New Chapter Perfect Calm™ Multivitamin -- 144 Tablets

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New Chapter Perfect Calm™ Multivitamin Description

Made with Organic Vegetables and Herbs
ICS Certified Organic
with Nutrients that Soothe
Whole-Food Cultured Multivitamin for Soothing Stress Support
Can Be Taken on an Empty Stomach
Non-GMO Project Verified
100% Vegetarian
Gluten Free

Health™

Stress Support: Perfect Calm™ is an ideal whole-food cultured multi for men and women that delivers nutrients to support calm & overall well-being.

Soothing Vitamins & Minerals: Emerging studies suggest that taking a daily multivitamin can support a healthy mood and help with occasional stress and fatigue. Perfect Calm also delivers complementary Holy Basil, Lemon Balm and Chamomile.

Adrenal Support: Whole-food cultured Vitamin C helps to maintain the structure of the adrenal glands that are vital for a healthy stress response.

Immune & Digestive Health: Since immune and digestive functions can be affected by daily stress, Perfect Calm delivers Zinc and Vitamins C & A to support immune system function, and helps digestion with Vitamins C and D3 that aid in absorption of key nutrients.

Complete Multi: Perfect Calm is a complete multivitamin with 21 whole-food cultured vitamins and minerals formulated to promote health, not just address nutrient deficiencies.

Directions

Suggested Use: Three tablets daily. Can be taken anytime, even on an empty stomach.

Free Of

Gluten, GMO, artificial flavors and colors.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts

Serving Size: 3 Tablets

Servings per Container: 48

	Amount Per Serving	% Daily Value

Vitamin A (100% as beta-carotene from culture media)	5000 IU	100%

Vitamin C (as ascorbic acid from culture media)	75 mg	125%

Vitamin D3 (as cholecalciferol from culture media)	1000 IU	250%

Vitamin E (as d-alpha-tocopheryl acetate from culture media)	30 IU	100%

Vitamin K (as phylloquinone [K1] from culture media and as menaquinone-7 [K2] from natto)	80 mcg	100%

Thiamin (as thiamine hydrochloride from culture media)	15 mg	1,000%

Riboflavin (from culture media)	10 mg	588%

Niacin (as niacinamide from culture media)	45 mg	225%

Vitamin B6 (as pyridoxine hydrochloride from culture media)	20 mg	1,000%

Folate (as folic acid from culture media)	400 mcg	100%

Vitamin B12 (as cyanocobalamin from culture media)	60 mcg	1,000%

Biotin (from culture media)	300 mcg	100%

Pantothenic Acid (as calcium D-pantothenate from culture media)	45 mg	450%

Iodine (as potassium iodide from culture media)	90 mcg	60%

Zinc (as zinc oxide from culture media)	7.5 mg	50%

Selenium (as selenium dioxide from culture media)	100 mcg	143%

Copper (as copper sulfate anhydrous from culture media)	750 mcg	37%

Manganese (as manganese chloride from culture media)	2 mg	100%

Chromium (as manganese chloride from culture media)	100 mcg	83%

Molybdenum (as sodium molybdate from culture media)	10 mcg	13%

Comprehensive Stress Support Blend Holy Basil (leaf) hydroethanolic extracts, Chamomile (flower) hydroethanolic and supercritical extracts, Lemon Balm (leaf) hydroethanolic and supercritical extracts	242 mg	*

Immune Support Blend European Elder (berry) Extract, Organic Eleuthero (root), Organic Astragalus (root)]	56.2 mg	*

Digestive Support Blend(from culture media) Organic Aloe (leaf), Organic Peppermint (leaf), Organic Coriander (seed), Organic Cardamom (fruit), Organic Artichoke (leaf)]	56.2 mg	*

Organic Turmeric (rhizome) powder (from culture media)	13.6 mg	*

Ginger (rhizome) hydroethanolic extract	8 mg	*

Organic Turmeric (rhizome) supercritical extract	4 mg	*

Organic Ginger (rhizome) supercritical extract	2 mg	*

*Daily value not established.

Other Ingredients: Culture media (organic soy flour, organic gum acacia, Saccharomyces cerevisiae, organic maltodextrin, organic orange peel powder, organic carrot powder, organic alfalfa powder, lactic acid bacteria [L. acidophilus, B. bifidum, L. rhamnosus], papain [deactivated], bromelain [deactivated], organic molasses and organic safflower oil), organic gum acacia, maltodextrin, olive oil, silicon dioxide, Lithothamnion (L. calcareum and L. corallioides), lac resin, carnauba wax, magnesium oxide and magnesium carbonate.
Contains: Fermented soy and fermented wheat (as food source for Saccharomyces cerevisiae). ‡
‡ The wheat has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten-free foods.

Warnings

Not recommended for use in children. As with any dietary or herbal supplement, you should advise your healthcare practitioner of the use of this product. If you are nursing, pregnant, or considering pregnancy, you should consult your healthcare practitioner prior to using this product.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.

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What are Fermented Vitamins?

Fermenting may seem like a funky trend, maybe familiar to you if you’ve sipped some yummy kombucha or splurged on a jar of small-batch pickles. But the truth is, fermentation is a common technique that’s been used for centuries all around the world, and it’s still everywhere today. We wouldn’t have the coffee, tea, chocolate, cheese, wine or beer that we know and love without the incredible power of fermentation. Let’s dive into this fascinating process and find out why the best things in life are fermented!

What does fermented mean?

Fermentation is a transformative process where food is broken down by living microorganisms. These friendly microbes may be yeast, bacteria or mold, depending on the food to be fermented and the outcome desired. The results of fermentation are foods that are enriched, unlocked and nutrient packed. Milk turns into easily digestible yogurt or well-preserved cheese. Cabbage can become kimchi or sauerkraut, soybeans become miso, and flour becomes bread. It’s pretty amazing! Most people don’t go a day without consuming fermented foods, starting with their morning coffee or tea.

What are fermented vitamins?

New Chapter®, the Vermont-based vitamin and supplement company, recognized the importance of fermentation in making foods easily digestible. If it works for milk and cabbage, why not use it for vitamins? In 1986, we started fermenting key nutrients (vitamins and minerals) in our multivitamin products. The results of this whole-food fermentation are multivitamins that are gentle on the stomach and packed with goodness. Today, fermentation is an integral part of designing New Chapter products for your body to absorb. Because if you can’t absorb an ingredient, it’s not going to benefit your wellness!

What is New Chapter’s fermentation process?

In general, you could compare New Chapter’s fermenting of vitamins, minerals and herbs to the way that bread or cheese is made. Bread and cheese need a live starter plus carbohydrates to start the fermentation journey. For our nutrients, we start with an organic master yeast (Saccharomyces cerevisiae) mixed with non-GMO soy and other whole foods (such as organic carrot and orange peel), plus the targeted vitamins and minerals we’re aiming to unlock. This proprietary blend becomes a nourishing super-broth that cultures over many hours. Then, clinically studied probiotics, tenderizing fruit enzymes and low heat are added to complete the fermentation. Throughout the New Chapter fermentation process, the yeast and probiotics work to pre-digest vitamins and minerals. This helps the nutrients be ready for your body to recognize as food. The friendly microorganisms also produce their own nourishing compounds, such as beta glucans and trace minerals, which become part of the whole growth media or “fermentate.” We make sure to keep these beneficial products of fermentation in our vitamin blends – because we believe they’re one of the best parts.

What are the benefits of fermented multis?

The benefits of fermented multivitamins are that they’ve been transformed with the help of activating microorganisms. Basic nutrients, such as vitamin C, iron or copper, become whole-food fermented vitamins and minerals that your body can recognize and use like food. Charlotte Traas, New Chapter’s Director of Education, says, “Some supplement makers assemble vitamins and minerals for a multi and that’s it. New Chapter sees that as just the beginning. We next ask, how can we make these more readily acceptable by the body? How can we enhance antioxidant capability and help your body absorb and utilize these ingredients? To answer this, we take key nutrients through the process of fermentation. It takes more time, but the results are absolutely worth it. When you take a fermented multi that your body can recognize and utilize, you’re going to feel that difference.” Fermented vitamins are made to let you get the most out of your supplement and experience benefits like immune support, stress and energy support, and heart, eye, bone and digestive support.^†Plus, New Chapter fermented multivitamins are so gentle you can even take them on an empty stomach. Fermenting is a key part of crafting products packed with natural goodness to support your wellness, every day! ^†These statements have not been approved by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent disease.

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