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NOW Foods Ellyndale Naturals Avocado Oil -- 16.9 fl oz

NOW Foods Ellyndale Naturals Avocado Oil
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NOW Foods Ellyndale Naturals Avocado Oil -- 16.9 fl oz

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NOW Foods Ellyndale Naturals Avocado Oil Description

  • Highly Versatile
  • Rich, Smooth Flavor
  • Ideal for High Heat Cooking
  • Expeller Pressed
  • Gluten-Free
  • Non-GMO Verified

Ellyndale Naturals™ Premium Avocado Oil may be the most versatile cooking oil available today. With a high smoke point (approximately 520°F) Avocado Oil is ideal for high-heat cooking such as sautéing and stir-frying. Its buttery-smooth, palate-pleasing flavor and texture make it the perfect addition to all of your favorite dishes and a flavorful finishing drizzle for salads and other raw dishes. Ellyndale Naturals™ Avocado Oil is from expeller pressed avocados and has healthy monounsaturated fats and Vitamin E, making it one of the healthiest cooking oils available today.

Free Of
Gluten and GMO.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: About 33
Amount Per Serving% Daily Value
Calories from Fat120
Total Fat14 g22%
   Saturated Fat1.5 g8%
   Trans Fat0 g
   Polyunsaturated Fat2 g
   Monounsaturated Fat10 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate0 g0%
   Dietary Fiber0 g0%
   Sugars0 g
Protein0 g
Vitamin A0%
Vitamin C0%
Vitamin E8%
Other Ingredients: Avocado oil (expeller pressed).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Heart-Smart Air Fryer Fish Sticks

[vc_row][vc_column][vc_column_text]Reel in a delicious twist on a classic favorite with these heart-healthy air fryer fish sticks. Made with wholesome wild-caught cod, a crunchy coating of gluten-free almond flour, a zing of ground mustard seed and a squeeze of fresh lemon juice, these low-sodium, dippable sticks are sure to make a splash at your dinner table.

Heart-Smart Air Fryer Fish Sticks Recipe

Heart-Smart Air Fryer Fish Sticks

  • 1-1/2 lbs. wild cod (cut into strips)
  • 1/2 cup almond flour
  • 2 Tbsp. coconut flour
  • 1 tsp. ground mustard seed
  • 1/4 cup avocado oil
  • 1 egg white (omit if watching sodium intake)
  • I lemon (juice only)
  • Black pepper (or red pepper, to taste)
  • Pinch sea salt (omit if watching sodium intake)
  1. In medium-sized mixing bowl, combine dry ingredients.
  2. Add egg white and oil and mix well.
  3. Coat fish with mixture.
  4. In air fryer basket, arrange fish strips. Squeeze lemon juice over each strip.
  5. Set fryer to Air Fry setting at 400 degrees F. Cook 5-6 minutes, flip fish and continue cooking 2-3 minutes.
  6. Serve with salad and favorite dipping sauce.

Make these healthier fish sticks with ingredients from Vitacost.

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