NOW Foods Livingnow® Organic Quinoa Macaroni & Rice Elbow Pasta Description
Eat What You Love. Love What You Eat.
Always Made Without: Dairy, Wheat, Soy, Nuts, Corn, Eggs
Produced in a Dedicated Gluten-Free, Allergy-Friendly Facility
Gluten-Free and Corn-Free - Organic Quinoa Macaroni
From hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome, versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Macaroni you and your family can once again enjoy pasta dishes without wheat, corn, soy and other allergens.
Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. The wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.
Enjoy the Foods you Love without the Ingredients that you don't Love You.
Living Now® is more than just a brand of great-tasting gluten-free foods - it' a way of life for anyone with food sensitivities. This premium line provides wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now® products are produced in a dedicated allergy-friendly facility and are non-GMO with no artificial flavors, colors, or preservatives. With Living Now® eating is safe, fun, and satisfying again!
No artificial colors, flavors, sweeteners or hydrogenated oils. Non-GMO. Made without the 8 major common allergens. Just pure gluten-free goodness.
In a large pot, bring 4 quarts (16 cups) of water to a rapid boil. Add 1 tsp. salt to water if desired.
Add pasta and cook, uncovered, stirring occasionally, for about 10-15 minutes or until pasta is tender but firm.
Remove from heat. Drain and serve as desired. Do not rinse.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||43 g||14%|
|Dietary Fiber||2 g||8%|
Produced in a dedicated gluten-free, allergy-friendly facility.