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Pacific Foods Organic Oat Plant-Based Beverage Original -- 32 fl oz

Pacific Foods Organic Oat Plant-Based Beverage Original
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Pacific Foods Organic Oat Plant-Based Beverage Original -- 32 fl oz

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Pacific Foods Organic Oat Plant-Based Beverage Original Description

  • Dairy Free | Carrageenan Free | 4 g Protein
  • Non GMO Project Verified
  • USDA Organic

Mild, Sweet Flavor


Good to Know


» Good Source of Calcium and Vitamin D

» Promotes Heart Health - Diets low in saturated fat and cholesterol that include 3 grams of soluble fiber form oats may reduce the risk of heart disease. Organic Oat Original contains 1 gram per serving of this soluble fiber.

» Sweetened with Oats

» Organic = Non-GMO


Nourish Every Body


At Pacific Foods, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.


Nourishing Communities

Every time you choose Pacific you're helping us nourish people who need it most by:

- sharing nutritious meals with local food pantries

- Feeding thousands of students when schools go on holiday

- Making extra meals to share from ingredients donated by local farmers


Make it Your Own


By The Glass

Deliciously creamy, sweet oat flavor

In Baking

Easy swap for buttermilk = 1 cup of Oat Plant-Based Beverage plus 1 Tbsp of lemon juice

In Recipes

Makes rich and creamy gravy and sauces

Free Of
Carrageenan, added sugar, lactose, and cholesterol, soy, GMOs, dairy.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Cup 240 mL
Servings per Container: About 4
Amount Per Serving% Daily Value
Total Fat2 g3%
Sodium105 mg5%
Total Carbohydrate25 g9%
   Dietary Fiber2 g7%
    Soluble Fiber1 g
    Insoluble Fiber1 g
   Total Sugars17 g
     Includes 17g Added Sugars34%
Protein4 g2%
Vitamin D2 mcg10%
Calcium120 mg10%
Iron1.3 mg8%
Potassium130 mg2%
Other Ingredients: Water, oats*, oat bran*, contains 1% or less of: gellan gum, sea salt, tricalcium phosphate, vitamin D2. *Organic


The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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3 Healthy Fruit Ice Pop Recipes

There’s something undeniably fun about eating food on a stick. From ice pops and lollipops to corn dogs and skewers, fork-free foods are surefire hits, especially with kids. So it’s no wonder that they love eating sweet, frozen ice pops when the weather’s warm. But, let’s face it, the conventional, store-bought kinds aren’t always made with the healthiest ingredients. These kid-tested, mom-approved ice pops, on the other hand, are made with simple, wholesome ingredients you can be proud to serve your little ones.

Homemade fruit ice pops #healthysummer #kidtested #momapproved

3 Healthy Fruit Ice Pop Recipes


Mango Ice Pops

1 ripe mango, peeled and cut
4 Tbsp. oat milk
1 tsp. chia seeds

Kiwi Ice PopsIngredients for healthy frozen ice pops #kidtested #momapproved

2 kiwis, peeled and cut
2 Tbsp. oat milk
1 Tbsp. blue agave
1 tsp. chia seeds

Strawberry Ice Pops

5 fresh strawberries
2 Tbsp. oat milk
1 Tbsp. blue agave
1 tsp. chia seeds


  1. In a high-speed blender, combine all ingredients except for chia seeds. Process until smooth.
  2. Stir in in chia seeds and pour mixture into ice pop molds.
  3. Place in the freezer for 8 hours or overnight.

If you’re hungry for more, download our sweet and healthy desserts recipe e-book.

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