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Pascha Organic Dark Chocolate Chips 55% Cacao Semi Sweet -- 8.8 oz


Pascha Organic Dark Chocolate Chips 55% Cacao Semi Sweet
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Pascha Organic Dark Chocolate Chips 55% Cacao Semi Sweet -- 8.8 oz

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Pascha Organic Dark Chocolate Chips 55% Cacao Semi Sweet Description

  • Cacao 55%
  • Passionately Pure
  • USDA Organic
  • Non-GMO Project Verified
  • Fair Trade Certified
  • Allergen Free - Completely Free from the 8 Major Allergens
  • Free From Peanuts, Nuts, Dairy, Soy, Eggs, Wheat & Gluten
  • Product of Peru
  • Organic Dark Chocolate with 55% Cacao

Passionately pure and Completely Free from the Top 8 Allergens.

Free Of
Allergen free, milk, egg, shellfish, fish, tree nuts, peanut, wheat, soy, gluten, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: About 17
Amount Per Serving% Daily Value
Calories90
   Calories from Fat50
Total Fat5 g8%
   Saturated Fat5 g17%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate8 g3%
   Dietary Fiber0 g0%
   Sugars7 g
Protein1 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Other Ingredients: Organic sugar, organic cocoa mass, organic cocoa butter and organic vanilla**. (All Fair Trade unless indicated**).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Chocolate Chip Mug Cake

You want to treat yourself to a dessert tonight, but baking a cake or a whole batch of cookies feels like too much of a good thing. Just one exceptional treat would do the trick, scratch the itch, conquer the craving, put out the flame. This chocolatey mug cake will soothe your savage sweet tooth with better-for-you ingredients and just enough baking magic to feel gourmet. Gluten-free flour mixes with sunflower butter, egg, buttery coconut oil and chocolate chips for a gooey mug of solitary serenity.Chocolate Chip Mug Cake for One in White Mug with Spoon on Lace-Edged Napkin | Vitacost.com/blog

Chocolate Chip Mug Cake

  • 1/2 Tbsp. Nutiva Coconut Oil with Buttery Flavor (melted)
  • 1 Tbsp. vegan butter
  • 2 Tbsp. Bob’s Red Mill Paleo Baking Flour
  • 2 Tbsp. Bob’s Red Mill Gluten-Free Baking Flour
  • 2 Tbsp. SunButter Sunflower Butter
  • 1 organic large egg
  • 2 Tbsp. Pascha Sugar-Free Dark Chocolate Chips
  • 1 Tbsp. monk fruit (or maple syrup)
  • Dash salt
  • 1/8 tsp. vanilla extract
  • 1/2 tsp. Bob’s Red Mill Flaxseed Meal
  • 1/2 tsp. baking powder
  • 1/2 tsp. lemon juice
  1. If using oven, preheat to 350 degrees F.
  2. In oven-proof or microwave-safe mug, add all ingredients and whisk with spoon until well combined.
  3. Bake 20-25 minutes or microwave on high for 2 minutes. (Note: Cook times vary depending on mug size and microwave. The center will remain slightly gooey.)

Get the ingredients you need to whip this up!

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