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Pascha Organic White Baking Chips with Rice Powder -- 7.1 oz


Pascha Organic White Baking Chips with Rice Powder
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Pascha Organic White Baking Chips with Rice Powder -- 7.1 oz

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Pascha Organic White Baking Chips with Rice Powder Description

  • New Recipe
  • Free From the 8 Major Food Allergens
  • Peanut & Nut Free
  • Wheat & Gluten Free
  • Dairy & Egg Free
  • Soy Free
  • USDA Organic
  • Kosher
  • Vegan

Free from the 8 Major Allergens: Peanuts, Tree Nuts, Egg, Milk,Wheat, Soy, Fish & Shellfish.

  • Vegan, Organic White Baking Chips
  • Improved Taste, Better Baking Performance
  • No Genetically Modified Ingredients
  • Product of Peru

Free Of
Top 8 Major Allergens, peanuts, tree nuts, egg, milk, wheat, soy, fish & shellfish, gluten, GMOs, dairy.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: About 13
Amount Per Serving% Daily Value
Calories90
Total Fat7 g9%
   Saturated Fat4.5 g23%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate7 g3%
   Dietary Fiber0 g0%
   Total Sugars4 g
     Includes 4g Added Sugars8%
Protein0 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Vitamin D0.1 mcg0%
Calcium0 mg0%
Iron0.1 mg0%
Potassium0 mg0%
Other Ingredients: Organic cocoa butter, organic rice powder (rice syrup powder, rice starch, rice flour), organic cane sugar.

Product of Peru.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Matcha White Chocolate Chip Cookies

Let’s sing while we bake, shall we? “I’m dreaming of a white chocolate chip cookie.” Everyone’s dreams can come true with this better-for-you, festive recipe. These cookies go green without food coloring by incorporating matcha green tea powder. Their gluten-free and vegan ingredients will inspire peace on Earth, or at least in your happy home. And they’re so delightful with a glass of your favorite milk that Santa may visit your house twice. “May all your chocolate chips be white.” Yep. We're singing again. Matcha White Chocolate Chip Cookies on Wire Cooling Rack and on Plate on top of Countertop | Vitacost.com/blog

Matcha White Chocolate Chip Cookies

  • 1 cup gluten-free all-purpose flour
  • ½ tsp. Himalayan pink salt
  • 1 tsp. baking powder
  • 1 Tbsp. matcha green tea powder
  • 2 Tbsp. egg replacer
  • ½ cup sugar
  • 1 tsp. vanilla
  • ½ cup organic coconut cream
  • 2 Tbsp. water
  • ¾ cup white chocolate chips
  1. Preheat oven to 350 degrees F. Line 2 baking sheets with parchment paper.
  2. In mixing bowl, sift together flour, salt, baking powder and matcha powder.
  3. Stir in egg replacer, sugar, vanilla, coconut cream and water until well combined. Stir in chocolate chips.
  4. Scoop batter by tablespoon and arrange on baking sheet, evenly spaced. Due to spreading, place no more than 16 cookies on one sheet and the rest on second sheet.
  5. Bake 15 minutes until slightly brown around edges.
  6. Cool before serving.

Don’t worry, bake happy! Get the great ingredients you need.

 

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