Private Selection Hot Cocoa Made with Belgian Chocolate Salted Caramel Description
- Naturally Flavored
- Makes About 11 Cups
- Kosher
Private Selection Salted Caramel Hot Cocoa is made with Belgian chocolate for a rich, decadent cup of hot chocolate. For an extra indulgence try it sprinkled on a latte or cappuccino.
Prepare
Conventional Method
Put 3 tablespoons of cocoa mix into a cup. Add 8 fluid ounces of hot 2% milk. Stir and serve.
Microwave Oven Method (1000 Watts*)
In a microwave safe container heat 8 fluid ounces of 2% milk on High for 1½ minutes or until hot. Gradually stir in 3 tablespoons of cocoa mix until well blended. Microwave time may vary depending on wattage. Add more or less mix for your preference.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 130 | |
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 135 mg | 6% |
Total Carbohydrate | 29 g | 11% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 26 g | |
Includes Added Sugars | 23 g | 46% |
Protein | 3 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 80 mg | 6% |
Iron | 0 mg | 0% |
Potassium | 280 mg | 6% |
Contains: Milk.