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Private Selection™ Slow Roasted Pecans -- 8 oz

Private Selection™ Slow Roasted Pecans
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Private Selection™ Slow Roasted Pecans -- 8 oz

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Private Selection™ Slow Roasted Pecans Description

  • With Sea Salt
  • Premium Quality, Rich Flavored
  • Kosher

Our Private Selection Slow Roasted Pecans are roasted, salted and full of flavor. The process of slow roasting enhances the flavor. They are perfect for sharing, entertaining or a delicious treat.



Serve Private Selection Slow Roasted Pecans alongside an artisan cheese platter. Their crunchiness complements the creaminess of cheese making a perfect after dinner treat.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup (28 g)
Servings per Container: About 8
Amount Per Serving% Daily Value
   Calories from Fat190
Total Fat21 g32%
   Saturated Fat2 g10%
   Trans Fat0 g
   Polyunsaturated Fat7 g
   Monounsaturated Fat11 g
Cholesterol0 mg0%
Sodium120 mg5%
Total Carbohydrate4 g1%
   Dietary Fiber3 g10%
   Sugars1 g
Protein3 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Pecans, vegetable oil (peanut, cottonseed, soybean, and/or sunflower oil), sea salt.

Processed on equipment that also processes peanuts and other tree nuts.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Goat Cheese & Cranberry Tarts

[vc_row][vc_column][vc_column_text]Ideal for entertaining guests or as a sophisticated snack, these tarts balance the rich tang of goat cheese, the subtle sweetness of cranberries and the buttery crunch of pecans. Perfect for holiday parties, the flavors encapsulate the season in a bite-sized, irresistible package. The best part? With only six ingredients, they're quick and easy to assemble, proving that culinary excellence can be simple.

Cranberry Tarts With Goat Cheese & Pecans in Pastry Puff in Vintage-Looking Muffin Pan Sprinkled With Rosemary Sprigs

Goat Cheese & Cranberry Tarts

  • 1 pkg. puff pastry (defrosted)
  • 1/2 cup goat cheese crumbles
  • 1/2 cup dried cranberries
  • 1/2 cup apricot fruit spread
  • 1/2 cup pecans
  • Rosemary sprigs
  1. Preheat oven to 400 degrees F. Line 6 wells of muffin pan with parchment paper.
  2. Slightly roll out puff pastry sheets with rolling pin. Cut into 6 1-1/2-inch rounds or squares.
  3. Gently place puff pastry pieces into wells of muffin pan, arranging to fit snugly.
  4. To each, add goat cheese crumbles, a sprinkling of cranberries, a dollop of apricot jam and a few pecans. Place rosemary sprig on top.
  5. Bake about 15 minutes, or until puff pastry is golden brown.
  6. Cool tart 5 minutes prior to serving.

Make some seasonal tarts with ingredients from Vitacost!

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