Pure Indian Foods Organic Ghee Grass-Fed Description
Ghee is one of the most sacred and healing foods described in the ancient Ayurveda texts. It is made by a simple process of gently simmering butter until all the water evaporates and the milk solids settle at the bottom. What remains is the pure delicious butter oil, described as promoting good health. Our ghee is made from milk obtained from spring thru fall, when the cows are out to pasture eating rapidly growing fresh green grass. Our ghee never contains any artificial ingredients or harmful trans fats.
It has a high smoke point (485°F) and it won't burn like butter. Use it as a spread, or in place of oil or butter in your cooking. Perfect for sautés, stir-fries, sauces, and baking. Pack it up for traveling, camping, picnicking, and hiking - it's shelf-stable and doesn't require refrigeration.
We make this ghee with love and care, and hope you will enjoy it.
~ The Agarwal Family
Store in a cool, dry and dark place. Use a clean and dry spoon to take ghee out of the jar. Use within 3 months after opening or refrigerate until the Best By date. As with any natural product, color and texture may vary.
GMOs, preservatives, trans fats.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tbsp. (14 g)
Servings per Container: About 16
|Amount Per Serving||% Daily Value|
| Calories from Fat||120|
|Total Fat||14 g||22%|
| Saturated Fat||9 g||45%|
| Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
Other Ingredients: 100% Organic pasteurized butter.
Contains: Milk. (made form non-homogenzied whole milk from grass-fed cows).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Chocolate Orange Cookies
Leap into fall with the cozy warmth of these chocolate orange cookies. With the perfect blend of citrus and sweet, these cookies are a great treat to transition from the bright flavors of one season to the warmer next. Serve them at an afternoon picnic with friends or take them inside for a spooky movie night. Whatever the occasion, these cookies are sure to be a fan favorite.
Chocolate Orange Cookies
- 1/2 cup coconut oil
- 3/4 cup granulated sugar
- 2 Tbsp. ghee
- 1 egg
- 1 cup oat flour
- 1/3 cup cocoa powder
- 1/3 cup orange chocolate bar (chopped)
- Zest from 1 orange
- Preheat oven at 325 degrees F and coat a cookie sheet with non-stick cooking spray.
- In large bowl, mix together coconut oil, sugar, ghee and egg.
- Stir in oat flour and cocoa powder, then stir in chopped chocolate.
- Bake for 15 minutes.
- Serve topped with fresh orange zest.
- Tip: For even more citrus flavor, add juice from ½ an orange and a tablespoon of flour in step 2.
Shop these ingredients and more at Vitacost.com.