Puroast Low Acid Coffee House Blend Drip Grind Description
7 Times More Antioxidants Than Green Tea
70% Less Acid Than Other Coffees
What we believe
We believe the best coffee is roasted the way coffee farmers roast it on coffee plantations around the world: Slowly, in small batches, under low heat so that the coffee beans express their best qualities. Without acidity or burnt flavor.
We believe that coffee roasted this way is not just better tasting, but better for you. Science has shown that Puroast uniquely and naturally lower acid levels and boosts antioxidants without additives.
We believe in sustainable practices and toward that end power our rosters with agricultural by- product and sustainable materials.
We believe in community and friendship around our coffees. Puroast comes from a great mix of cultures and we believe our coffee is at its best when bringing people and ideas together.
For whole bean: Grind coffee finely in your home grinder just prior to brewing. Use 2 TBSP of coffee per cup of fresh, cold water, brew and enjoy.
The fine grind will bring out more of the flavor but not the bitterness.
For ground coffee:
Use 2 TBSP of coffee per cup of fresh, cold water, brew and enjoy.
We recommend that you store your Puroast Coffee in an airtight container, in a cool, dark location for maximum flavor and freshness.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.