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Rich Nuts Sprouted Pecans Maple Pecan -- 4 oz


Rich Nuts Sprouted Pecans Maple Pecan
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Rich Nuts Sprouted Pecans Maple Pecan -- 4 oz

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Save 15% off Code FOURTH Ends: 7/4/25 at 9:00 a.m. ET

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Rich Nuts Sprouted Pecans Maple Pecan Description

  • Taste the Richness of Life
  • Sprouted
  • Maple Syrup & Vanilla
  • Firefighter Approved
  • Keto and Paleo
  • Vegan
  • USDA Organic

Sprouted Pecan Nuts

 

All your fave fall flavors in one happy place: Maple syrup, vanilla, and organic sprouted pecans.

 

We start with preservative-free, pesticide-free, vegan, gluten-free, and Paleo diet approved organic pecans. We spark their germination with pure water to unlock nutrients. Then we gently dehydrate them to preserve all that vital goodness and give them a superior crunch.

 

 

Add crunch to oatmeal, salads, or ice cream.

 

 

Ingredients:

 

  • Rich Nuts Artisanal-Sprouted Organic Pecans
  • Maple Syrup
  • Vanilla Extract

Free Of
Animal ingredients.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 Cup (28 g)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories200
Total Fat20 g26%
   Saturated Fat1.5 g8%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate6 g2%
   Dietary Fiber3 g11%
   Total Sugars3 g
     Includes 2g Added Sugars4%
Protein3 g
Vitamin D0 mcg0%
Calcium20 mg2%
Iron0.7 mg4%
Potassium120 mg2%
Other Ingredients: Pecans*, maple syrup*, vanilla extract* (organic bourbon vanilla beans, organic alcohol and water). (*= Organic).
Contains: Pecans.

Allergy Warning: Manufactured in a facility that also processes tree nuts and coconuts.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Indulgent Vegan Pecan Pie

[vc_row][vc_column][vc_column_text]Creating a vegan pecan pie is no small feat, but this recipe crushes the challenge with blue ribbon results. By cleverly incorporating tapioca flour, buttery coconut oil, maple syrup and sunflower butter into the nutty filling instead of the customary binders of eggs and cornstarch, the consistency remains soft and creamy but cuts clean for a perfect piece. The gluten- and dairy-free crust is flaky and buttery and the filling is rich and caramelly with no refined sugars. In this pie, indulgence is matched by wholesomeness – how’s that for a slice of comfort and joy?

Vegan Pecan Pie Sliced on White Plate | Vitacost.com/blog

Indulgent Vegan Pecan Pie

Crust

  • 1-1/2 cups Bob’s Red Mill Paleo Flour
  • ½ tsp. salt
  • ½ cup vegan butter
  • 3-4 Tbsp. Sproud Plant-Based Milk (cold)

Filling

  • 3/4 cup Nutiva Coconut Sugar
  • 1/4 cup maple syrup
  • 2 Tbsp. Nutiva Coconut Oil with Buttery Flavor (melted)
  • 1/2 cup Sproud Plant-Based Milk
  • 2 Tbsp. Nutiva Refined Coconut Oil
  • 1/4 cup tapioca flour (or Bob’s Red Mill Baking Flour)
  • 2 Tbsp. SunButter Sunflower Butter
  • ½ tsp. salt
  • 2 tsp. vanilla extract
  • 1/2 cup pecans (coarsely chopped)

Top

  • 3/4 cup whole pecans
  1. Preheat oven to 350 degrees F.
  2. In mixing bowl, using hands, combine flour, salt, butter and milk until dough forms.
  3. In 9-inch pie pan, press dough evenly into base and up edges.
  4. In medium mixing bowl, stir together all filling ingredients until well combined.
  5. Pour filling into crust. Arrange pecans on top.
  6. Bake for 35 minutes until center is set and doesn’t jiggle when shaken. (Note: The consistency will be soft, but firm enough to slice when cooled.)
  7. Cool completely before cutting.

Get the better-for-you ingredients you’ll need!

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