Shady Maple Farms 100% Pure Organic Maple Syrup Description
Shady Maple Farms is proudly part of Citadelle's maple Syrup Producer's Cooperative. when you buy their products, you buy directly form the coop. A time-honoured tradition of superior product quality and refinement.
Unlike many syrups and sugars, maple syrup is 100% natural and completely unrefined-retaining all the sap's nutritional elements as it's transformed into syrup. Best of all, maple syrup is made up of vitamins and nutrients that are an essential part of a daily diet.
Add flavor to your favorite recipes by replacing refined white sugar with pure maple syrup. 1 1/3 cup of maple syrup or 1 cup of maple sugar replaces 1 cup of white sugar. When using maple syrup, reduce the amount of liquid in recipes by 1/3 cup.
Directions
Do not put in the microwave. Refrigerate after opening.
Free Of
BPAs
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1/4 Cup (60 mL)
Servings per Container: 8
| Amount Per Serving | % Daily Value |
|
| Calories | 210 | |
|
| Total Fat | 0 g | 0% |
|
| Sodium | 1 mg | 1% |
|
| Total Carbohydrate | 53 g | 18% |
|
| Sugars | 53 g | |
|
| Protein | 0 g | |
|
Other Ingredients: Pure organic maple syrup.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Soft-Baked Pumpkin Oatmeal Cookies
When days get shorter, thoughts turn to cozy comforts. These cookies deliciously fit that bill. They bake up soft, pillowy and filled with the warm flavors of pumpkin, maple, cinnamon, apple and vanilla. What’s more comforting still is they’re gluten-free and supply good healthy fats and protein. And really, what’s more comforting than healthy? Sure, you’ll want to enjoy them with tea and a good book in your favorite comfy chair, but they also work as a smart to-go snack when you lace up your boots and hit the cool, colorful trails.
Soft-Baked Pumpkin Oatmeal Cookies
- 1-1/3 cups Bob’s Red Mill Paleo Baking Flour
- 1 tsp. Bob’s Red Mill Organic Flaxseed Meal
- 1 tsp. Bob’s Red Mill Baking Soda
- 1/2 tsp. Redmond Real Salt
- 1/2 tsp. cinnamon
- 2 Tbsp. SunButter Sunflower Seed Butter
- 2 Tbsp. vegan butter (room temperature)
- 1/2 cup pumpkin purée
- 2/3 cup Nutiva Coconut Sugar
- 1 Tbsp. maple syrup
- 1/3 cup apple sauce
- 1 organic egg
- 1 tsp. vanilla extract
- 1-1/2 cups rolled oats
- 1/4 cup pumpkin seeds
- 2 tsp. Nutiva Hemp Seeds
- Preheat the oven to 350 degrees F. Line baking sheet with parchment paper.
- In medium bowl, stir together flour, baking soda, salt, cinnamon and flax meal until well combined.
- In large bowl, using spoon or electric mixer on low speed, mix together butter, pumpkin, coconut sugar, apple sauce, maple syrup, SunButter, egg and vanilla.
- Add flour mixture to pumpkin mixture and stir or beat on low speed until thick, creamy batter forms.
- Use spoon to stir in dry oats, pumpkin seeds and hemp seeds.
- Drop 2 Tbsp. batter for each cookie onto baking sheet.
- Bake 10-15 minutes, or until lightly browned.
Make these with great ingredients from Vitacost!
Shady Maple Farms 100% Pure Organic Maple Syrup -- 16.9 fl oz
