Shiloh Farms Corn Starch Description
SHILOH FARMS looks to the fullness of nature's bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended.
Corn Starch
Organic • Non-GMO • Kosher
One of the lightest & most versatile starches, you'll find uses for corn starch throughout your kitchen! With twice the thickening power of flour, it's an efficient thickener in everything from gravies & sauces to puddings & pie fillings. And corn starch is essential for baking, where it provides crispness to cookies & a delicate crumb to cakes.
Directions
Suggested Uses:
• To thicken sauces: dissolve in a small amount of water, then add to sauce & stir until thickened.
• For hot liquids, bring to boil after adding & cook for an additional 1-2 minutes, stirring constantly
• Add to baked goods for better texture & binding.
Free Of
Gluten, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (8 g)
Servings per Container: About 28
| Amount Per Serving | % Daily Value |
|
| Calories | 30 | |
|
| Calories from Fat | 0 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrates | 7 g | 2% |
|
| Dietary Fiber | 0 g | 0% |
|
| Sugars | 0 g | |
|
| Protein | 1 g | |
|
| Vitamin A | | 0% |
|
| Vitamin C | | 0% |
|
| Calcium | | 0% |
|
| Iron | | 0% |
|
Other Ingredients: Organic corn starch (from non-GMO corn).
This product was packaged using equipment that also handles wheat, soy, & tree nuts.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Air Fryer Tofu Fries
[vc_row][vc_column][vc_column_text]When it comes to savory, satisfying snacks, the air fryer is your friend. With a burst of convection fan power, the air fryer adds a golden crisp to most foods – even tofu! This high protein air fryer tofu recipe will fulfill your savory craving with loads of flavor yet little to no oil. While the recipe opts for a zing of heat with red pepper flakes, freestyling your flavors is highly recommended. Try Cajun, truffle, herbed or peanut-crusted – whatever brings you back for more.
Air Fryer Tofu Fries
- 1 block tofu (super-firm or extra-firm, drained)
- 1/4 cup nutritional yeast
- 2 Tbsp. corn starch
- 1/2 tsp. garlic powder
- 1/2 tsp. red pepper flakes
- 1/2 tsp. black pepper
- 1/2 tsp. salt
- 1 tsp. toasted sesame oil
- Slice dry tofu into fry shapes and place in medium mixing bowl.
- Add red pepper flakes, garlic powder, salt, pepper and sesame oil. Gently mix until coated evenly.
- Next, coat the tofu fries evenly in corn starch.
- Lastly, add nutritional yeast and gently mix until evenly coated.
- Place tofu fries in air fryer basket in a single layer, making sure there’s space between fries.
- Cook at 390 degrees F for 20 minutes, shaking or flipping fries halfway through.
- Serve immediately or refrigerate and reheat in air fryer when ready to serve.
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