Shiloh Farms Organic Macadamia Nuts Description
- Real Food Since 1942
- Wholesome, Healthy Foods
- USDA Organic
- Raw
- Non GMO
- Kosher
With their smooth, buttery texture and mellow, nutty taste, the Shiloh Farms Macadamia Nuts are a real treat! They can be enjoyed on their own for quick snack, but also add delicious flavor to baked goods. High in protein, dietary fiber, and minerals like calcium, iron and potassium, our Macadamia Nuts are a healthy & nutritious addition to any diet!
Suggestions:
1. Use ground macadamia nuts in pastry dough or sprinkle on the bottom of pie shells for a nutty taste.
2. Sprinkle over your favorite salad or dessert.
3. Roast & chop to add your favorite cookie, bread and granola recipes.
4. Grind into a paste, with a touch of oil and honey to make a tasty nut butter.
5. Enjoy a handful straight out of the bag!
Storage: Due to their fat content, macadamia nuts are extremely perishable and care should be taken in their storage. To maximize shelf life, we recommend storing nuts in an airtight container in your refrigerator or freezer.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 220 | |
Total Fat | 23 g | 31% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 1 g | |
Includes 0g Added Sugars | 0% | |
Protein | 3 g | 6% |
Vitamin D | 0 mcg | 0% |
Calcium | 10 mg | 1% |
Iron | 0.5 mg | 3% |
Potassium | 100 mg | 2% |