Simple Truth® Organic Gltuen Free Cassava Flour Description
1 to 1 Swap for Traditional Wheat Flour
Alternative Flour Power!
Q: What makes our cassava flour such a great option?
A: Made from the whole root of the cassava, or yuca, plant, our Simple Truth Organic™ Cassava Flour has a familiar, wheat-like taste and texture that makes it a perfect gluten free flour alternative. Use it as a 1-to-1 substitute in any of your favorite recipes that call for wheat flour—try it in breadings, baked goods, or even pizza crust.
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Polyunsaturated Fat||0 g|
|Monounsaturated Fat||0 g|
|Total Carbohydrate||28 g||10%|
|Dietary Fiber||1 g||4%|
|Total Sugars||2 g|
|Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
Do not consume raw flour dough or batter.