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Simple Truth® Organic Tomato Paste -- 6 oz

Simple Truth® Organic Tomato Paste
  • Our price: $0.89

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Simple Truth® Organic Tomato Paste -- 6 oz

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Simple Truth® Organic Tomato Paste Description

  • No Artificial Flavors or Preservatives
  • USDA Organic
  • Non GMO
  • Non BPA Liner

Simple Truth Organic products are formulated without genetically modified organisms (GMOs). The USDA's National Organic Program does not permit the use of ingredients made with GMOs in certified organic products.


Refrigerate any unused portion in a separate container.
Free Of
Artificial flavors, preservatives, BPA's and Non-GMO.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 2 Tbsp. (33 g)
Servings per Container: About 5
Amount Per Serving% Daily Value
   Fat Calories0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium20 mg1%
Potassium410 mg12%
Total Carbohydrate5 g2%
   Dietary Fiber2 g8%
   Sugars4 g
Protein1 g
Vitamin A15%
Vitamin C6%
Other Ingredients: Organic tomatoes, citric acid.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Penne with Spicy Vodka Tomato Cream Sauce (Vegan)

Vodka sauce for pasta is a nice change from your typical tomato sauce. If you're hesitant about the alcohol, don't be. It cooks down to less than 5 percent with a slow simmer. Vodka simply alters the flavor of the sauce in a pleasing way, adding peppery, herbal notes that help balance out the sweetness of the tomatoes and cream. This recipe calls for plant-based milk and cashew cream “cheese” to make it creamy without dairy. The rich, spicy sauce perfectly coats red lentil penne to create a dreamy gluten-free, dairy-free pasta dish. Vegan Vodka Sauce With Red Lentil Penne on White Plate |

Penne with Spicy Vodka Tomato Cream Sauce (Vegan)

  • 1 box Explore Cuisine Red Lentil Penne
  • 1/4 cup olive oil
  • 1 tsp. minced garlic
  • ¼ cup green onion (chopped)
  • ¼ cup tomato paste
  • ½ cup vegan cashew cream cheese
  • 1/4 cup Sproud Plant-Based Milk
  • 1 Tbsp. organic vodka
  • 1 tsp. red pepper flakes
  • Salt and pepper to taste
  • 1 Tbsp. Nutiva Organic Coconut Oil with Buttery Flavor
  • ¼ cup dairy-free parmesan-style cheese
  • Basil (chopped)
  1. Cook pasta according to package directions. Reserve ¼ of pasta water before draining.
  2. In large saucepan over medium heat, heat olive oil, garlic and onion. Cook until soft. Add tomato paste and cook until color darkens.
  3. Stir in cashew cream cheese and plant-based milk.
  4. Add vodka. Bring sauce to a slow simmer and allow to bubble for 6-8 minutes, stirring occasionally.
  5. Add red pepper flakes, salt and pepper to taste and desired heat level. Add coconut oil and stir over medium heat until melted and sauce is creamy. Remove from heat.
  6. Add pasta and reserved pasta water to sauce. Stir in dairy-free parmesan cheese. Adjust salt and pepper to taste.
  7. To serve, top with dairy-free parmesan cheese and basil.

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