Simple Truth Xanthan Gum Description
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Excellent All-Purpose Thickener
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Great for Gluten Free:
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Baking
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Cooking
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Thickening
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No Artificial Flavors or Colors
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Gluten Free
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Non-GMO
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Vegan Friendly
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Kosher
Simple Truth™ Xanthan Gum is a great additive for thickening - helping to mix liquids that normally don't mix together well and to thicken the viscosity of both liquids and batters. It is especially great for gluten free baking in order to give baked goods the properties, like "doughy" elasticity and rise, that they are missing without the gluten.
Directions
Use the chart below to add the specified amount of xanthan gum to each cup of gluten free flour
| Item to be Thickened | Xanthan Gum | Flour |
| Bread Dough | 1-1½ Tsp | 1 Cup |
| Pizza Dough | 2 Tsp | 1 Cup |
| Cake, Muffins | 1/2 Tsp | 1 Cup |
| Cookies, Bars | 1/4 - 1/2 Tsp | 1 Cup |
Free Of
Gluten, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/4 tsp (1 g)
Servings per Container: 227
| Amount Per Serving | % Daily Value | |
| Calories | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 40 mg | 2% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 10 mg | 0% |
Other Ingredients: Xanthan gum.
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