Simply Organic Onion Powder Description
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Onion White Powder
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USDA Organic
Convenient and easily dispersible Simply Organic Onion Powder add pungent flavor to seasoning blends, dips, sauces and meats as well as canned and frozen foods. Add to mashed potatoes, deli salads, stuffings, or any recipe that needs onion flavor.
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Onion powder is often used in place of fresh onions to prepare many meals. It’s also a great way to spice up condiments. This powder delivers a taste and aroma that is up to 10 times stronger than raw onions. It's perfect for those who don't want watery eyes or don't have time to peel and chop whole onions.
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Simply Organic onion powder is obtained from freshly picked onions that are dried out and ground to deliver the best flavor possible. Our onion powder is kosher certified and 100% non-irradiated. It does not contain any additives or chemicals.
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Simply Organic onion powder is obtained from freshly picked onions that are dried out and ground to deliver the best flavor possible. Our onion powder is kosher certified and 100% non-irradiated. It does not contain any additives or chemicals.
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Simply Organic® is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic onion.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Black-Eyed Pea Fritters (Gluten-Free)
Made with simple, wholesome ingredients including black-eyed peas, red onion, spices and gluten-free flour, these light and crispy fritters can help ring in the new year as appetizers, snacks or as a side to any meal of the day. Made with a rice flour mix for a gluten-free crunch, you’ll love these any time of day or year – and they’re fast and easy to make. Lucky us.
Black-Eyed Pea Fritters (Gluten-Free)
Fritters
- 2 cups Eden Foods Organic Black-Eyed Peas (cooked, drained)
- 1 medium red onion (chopped)
- ½ cup Pamela's Products Gluten-Free All-Purpose Flour Mix
- ½ tsp. Simply Organic Garlic Salt
- ½ tsp. Simply Organic Onion Powder
- ½ tsp. Simply Organic Paprika
- 1 tsp. Simple Truth Italian Seasoning
- Redmond Salt (to taste)
Other
- California Olive Ranch Olive Oil (for frying)
- Sour cream (dairy or vegan, optional topping)
- In food processor, pulse together all fritter ingredients until dough forms.
- Place dough in mixing bowl. Using hands, divide into small balls and press to flatten each ball into patty. (Note: If dough is too sticky, oil hands before forming patties to prevent dough from sticking.)
- In skillet over medium heat, heat oil and cook patties 2-3 minutes or until both sides are golden-brown.
- Serve fritters as is or with sour cream of choice.
Note:
- Store fritters in airtight container in refrigerator for 3-4 days or freeze 2-3 months.
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