Simply Organic Spices & Seasonings at Vitacost
Simply Organic Pumpkin Spice Description
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Pure • Simple • Joy®
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USDA Organic
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Kosher
Simply Organic® Pumpkin Pie Spice is a blend of cinnamon, ginger, nutmeg, and cloves that provides an unmistakable flavor to baked goods, beverages, and anything else that needs a seasonal kick.
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If you only wanted one bottle to enhance your pies, breads, and scones, this is the one. It can also be used for Middle Eastern dishes, squash soups, and stews. Shake it onto dishes, mix it into drinks, and use it however you’d like!
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Our pumpkin pie spice features our A-Grade Korintje cinnamon, Peruvian ginger, high-oil-content Indian nutmeg and hand-select cloves for real flavor bite.
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Simply Organic believes in pure and potent flavor grown at the source. Our rigorous standards mean that we know precisely what you’re getting, and from where. All of our products are grown and processed without the use of toxic pesticides, irradiation, or GMOs.
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Simply Organic® is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic cinnamon, organic ginger, organic nutmeg, organic cloves.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Pumpkin Spice French Toast With Whipped Pumpkin Butter
[vc_row][vc_column][vc_column_text]Crispy on the outside, soft on the inside, and infused with all the cozy flavors of fall — this pumpkin spice French toast is pure breakfast bliss. Made with thick slices of challah and topped with a swirl of whipped pumpkin butter, it’s a decadent yet comforting way to start your morning. Perfect for weekend brunches, holiday mornings or anytime you crave a little pumpkin-spiced comfort.
Pumpkin Spice French Toast With Whipped Pumpkin Butter
Dredge
- 1 loaf challah bread (sliced thick)
- 2 eggs (beaten)
- 1/3 cup milk of choice
- 1/3 cup pumpkin puree
- 1 tsp. vanilla extract
- 1 tsp. cinnamon
- 1 tsp. pumpkin spice
Pumpkin spice butter
- 1 stick salted butter (room temperature)
- 1/3 cup pumpkin puree
- 2 Tbsp. maple syrup
- 1/2 tsp. cinnamon
- 1/2 tsp. pumpkin spice
Optional topping
- To make pumpkin butter, use large mixing bowl and add softened butter. Use electric hand mixer to whip butter for about 2 minutes. Add remaining ingredients and mix for 1 more minute until fluffy. Set aside.
- Heat large skillet over medium heat.
- Add all ingredients for dredge to square baking dish. Mix well with whisk.
- One by one, add slice of bread to dredge and coat well.
- Add tablespoon of butter to skillet. Once melted add bread to hot pan. Cook for 2 minutes then flip and cook for another 2 minutes. Remove when golden brown.
- Top with whipped butter, pumpkin seeds and maple syrup.
Get these ingredients and more at Vitacost.
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