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Stonewall Kitchen Dessert Sauce Dark Chocolate Sea Salt Caramel -- 12.5 oz


Stonewall Kitchen Dessert Sauce Dark Chocolate Sea Salt Caramel
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Stonewall Kitchen Dessert Sauce Dark Chocolate Sea Salt Caramel -- 12.5 oz

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Stonewall Kitchen Dessert Sauce Dark Chocolate Sea Salt Caramel Description

  • Creators of Specialty Foods
  • Since 1991

The heavenly combination of dark chocolate and sea salt is made even more decadent with the addition of buttery caramel in this sauce. The sea salt brings out the intensity of the dark chocolate and lets the soft caramel flavor come through. Try it on ice cream or drizzle over slices of crisp apples for a sensational dessert.

 

In 1991, we set up a small table at the local farmers' market displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be one of the most awarded specialty food companies in the country 

~ Jonathan King - Jim Stott

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 2 Tbsp. (30 g)
Servings per Container: 12
Amount Per Serving% Daily Value
Calories120
   Calories from Fat50
Total Fat6 g9%
   Saturated Fat3.5 g18%
   Trans Fat0 g
Cholesterol15 mg5%
Sodium160 mg7%
Total Carbohydrate16 g5%
   Fiber0 g0%
   Sugars11 g
Protein1 g
Vitamin A2%
Vitamin C0%
Calcium0%
Iron4%
Other Ingredients: Cream (milk), pure cane sugar, corn syrup, chocolate liquor, cocoa powder, glycerine, unrefined sea salt, caramelized sugar syrup, vanilla extract, hydrolyated soy lecithin, carrageenan.
Warnings

Refrigerate after opening.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Vegan Rocky Road Dessert Bars (Gluten-Free)

These no-bake rocky road bars prove that just because it sounds too good to be true doesn’t mean it has to be. The mouthwatering mix of natural marshmallows and crunchy, nutty chocolate tastes like something out of your dreams—and, even better, they’re also vegan! Pair with some dairy-free ice cream and try to eat at least a little of your dinner before you rush to dessert. 

Vegan Rocky Road Bars Recipe (Gluten-Free) | Vitacost Blog

Makes 16 squares

Ingredients

3 Hu Kitchen Simple Dark Chocolate bars (1 cup chocolate)
1 tsp. Nutiva Organic MCT Oil
1/4 cup SunButter Organic Sunflower Butter
2 cups mini marshmallows
2 cups walnuts, crushed

Directions

  1. In pot over low heat, melt chocolate bars, MCT oil and sunflower butter.
  2. Stir in walnuts and remove from stove.
  3. Let mixture cool for 4 minutes, then add marshmallows.
  4. Line baking tray with parchment paper; pour mixture into tray and spread evenly.
  5. Refrigerate bars for one hour; cut into squares.

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