Swerve All-Natural TheUltimate Sugar Replacement Confectioners Description
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The Ultimate Sugar Replacement
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Granular
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Zero-Calories & Glycemic Index
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Natural
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Tastes, Bakes and Measures Like Sugar
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Gluten Free
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Non-GMO
Swerve is a great tasting, natural sweetener that measures cup-for-cup just like sugar - without the bitter aftertaste or digestive discomfort of other sweeteners. It's perfect for baking, cooking and sweetening your favorite foods and beverages. Swerve is a unique blend of non-GMO ingredients that are derived from fruits and vegetables. It contains no artificial ingredients, preservatives or flavors. Join the Swervolution!
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Diabetes Friendly
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Tastes Like Sugar
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Easy To Digest
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Tooth Friendly
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Bakes Like Sugar
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Non-GMO
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Gluten-Free
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Measures Like Sugar
Directions
Add to your favorite food or beverage. Measures like sugar. Store in a cool, dry place or refrigerate after opening.
Free Of
GMOs, gluten, artificial ingredients, preservatives or flavors.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Teaspoon (3 g)
Servings per Container: 113
| Amount Per Serving | % Daily Value |
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| Calories | 0 | |
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| Total Fat | 0 g | 0% |
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| Total Carbohydrate | 3 g | 1% |
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| Total Sugars | 0 g | |
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| Includes Added Sugars | 0 g | 0% |
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| Sodium | 0 g | 0% |
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| Erythritol | 3 g | |
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| Protein | 0 g | 0% |
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Other Ingredients: Erythritol, oligosaccharides and natural flavors.
Warnings
ZERO NET CARBS. THE INGREDIENTS IN SWERVE DO NOT AFFECT BLOOD SUGAR, SO THE CARBOHYDRATES IT CONTAINS ARE CONSIDERED NON-IMPACT.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
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Dairy-Free Aquafaba Whipped Cream
If your initial thought was “what the heck is aquafaba?”—let’s start there. This silly-sounding word is the name for the cooking liquid of beans and legumes, such as chickpeas (it’s the viscous water found in the can).
Whatever you do, don’t drain this precious fluid! There are so many things you can use it for. While it’s most popularly used to make homemade hummus (learn how to make this tasty turmeric hummus recipe here), it can be used in sweets as well. This voluminous, aquafaba-based whipped cream is only 18 calories per batch making it a perfect topper for pies, fruit and ice cream.
Ingredients
6 Tbsp. aquafaba (1/2 the drained liquid from 1 can chickpeas)
1/3 cup Swerve confectioners erythritol
1 tsp. Vitacost organic vanilla
1/2 tsp. cream of tartar
Directions
1. In a small stand mixer bowl, combine all ingredients and stir to incorporate. Set bowl into place.
2. Start to whip on medium-high with whisk attachment and set timer for 10 minutes.
Additional cooking tip: If you don’t have a stand mixer, use a hand mixer or chill ingredients and mix together with a large whisk.
