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The Organic Coffee Co Single Serve Coffee French Roast -- 12 K-Cups

The Organic Coffee Co Single Serve Coffee French Roast
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The Organic Coffee Co Single Serve Coffee French Roast -- 12 K-Cups

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15% off: Hurry, enter promo code 15ORGCOFFEE at checkout by 12/26 at 7 a.m. ET to save!

The Organic Coffee Co Single Serve Coffee French Roast Description

  • 12 One Cup Single Serve Coffees!
  • Compatible With Most K-Cup Style Brewers Including The Keurig 2.0
  • Kosher
  • USDA Organic
  • Earth Friendly
  • Great Taste!

French Roast

We take a blend of fine 100% Organic Arabica coffees and roast it very dark until the flavor oils rise to surface of the bean. A coffee with an intense, smoky flavor...not for the faint of heart!.


Taste the difference, Made a different.  Organic Coffee Company OneCup3, the better choice for our single serve brewer.  Better coffee at a lower price and better for the environment than standard single serving coffee cartridges.




Use OneCups™ as directed in your coffee maker manual. Open hatch, insert OneCup™ with lidding facing up, and close hatch. Optimal brewing size is 8oz. of the "medium" cup setting on your machine. Press appropriate "brew" button. The OneCups™ inside this box are packaged in a "flavor-lock" bag. For best results, open the bag and then reseal with a clip, rubber band or in an airtight container.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients: 100% Organic arabica coffee
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Bulletproof Coffee: The New Breakfast of Champions?

People have a lot of opinions about how to make the best cuppa: dark or light roast, pour over or espresso, black or with cream, sugar or no sugar. Besides the debate on proper preparation strategies, the age-old controversy on coffee’s healthiness quotient looms large as well. And just to throw a curveball into all this coffee talk, a new trend has emerged on the coffee scene: bulletproof coffee, also known as butter coffee.

Adding Butter to Coffee to Make it Bulletproof

Dave Asprey, the man behind the dominant brand of butter coffee, Bulletproof coffee, took a page from a staple of Tibetan cuisine, yak tea. It was a beverage Asprey found restorative while hiking in Tibet—and biohacker that he is, he needed to know why.

Turns out, adding easily digestible fat to your coffee, he claims, suppresses hunger, promotes weight loss and provides mental clarity, and boosts energy. The catch? Not only do you have to add butter and other fat to your coffee, the bulletproof coffee is your only breakfast. Nothing else. The taste is not as big an issue as it may seem—many people actually swear by the taste, testifying that the flavor profile is quite similar to a latte, albeit a greasy one.

Asprey’s formulation calls for his own branded low mold coffee beans (the necessity of which is highly disputed), grass fed, unsalted butter and one to two tablespoons of medium-chain triglyceride (MCT) oil, a type of easily digestible extract of coconut oil. (Many people adapt the recipe for use with conventional coffee, and swap in regular coconut oil.)

But the real question is whether buttered coffee is a healthy substitute for breakfast. Many nutritionists will tell you not to believe the hype. In a New York Times article on the subject, Joan Salge Blake, a clinical associate professor of nutrition at Boston University, is quoted as saying  “This is not a breakfast of champions.” While it does have fat, the coffee is lacking protein as well as variety of vitamins and minerals.

Lack of nutrition aside, bulletproof coffee may put a little extra pep in your step—and perhaps support weight loss. Fat slows digestion, so in theory the butter and coconut oil could slow the absorption of caffeine into the bloodstream. This could make for a prolonged energy boost, instead of a jolt and then crash. And it could help you feel fuller, so you can skip breakfast without going double down at lunch.

Intrigued? Here’s a bulletproof coffee recipe to get you started:

Homemade Bulletproof Coffee


1 cup organic coffee
1 tsp. coconut oil (or use 2-3, if desired)
1 Tbsp. organic grass-fed unsalted butter
¼ tsp vanilla


Combine all ingredients in a blender. Process on high speed for 20 seconds until frothy, and voila: a new coffee experience awaits.

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