skip to main content

Vitacost Potato Starch Flour - Non-GMO and Gluten Free -- 32 oz ( 2 lbs) 907 g


Vitacost Potato Starch Flour - Non-GMO and Gluten Free
  • Our price: $4.99


  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Vitacost Potato Starch Flour - Non-GMO and Gluten Free -- 32 oz ( 2 lbs) 907 g

Oops! Something went wrong and we were unable to process your request. Please try again.

Vitacost Potato Starch Flour - Non-GMO and Gluten Free Description

Adds just right amount of thickness to your homemade soups, stews, sauces and gravies without altering the flavor. Also perfect for gluten-free baking!

  • Certified Gluten-free, vegan & non-GMO
  • No additives, fillers or preservatives
  • Use in soft, spongy baked goods
  • Substitute for traditional flour to thicken soups, stews, sauces and gravies
  • Kosher 

No gluten? No problem! Often used in spongy, gluten-free baked goods, potato starch is also the perfect thickening agent for both sweet and savory recipes. And unlike other thickeners, it won’t alter the taste of your favorite dish!

 

To use Vitacost® Potato Starch as a thickener for soup, stew, sauce and gravy, simply mix with a small amount of water, substituting half the required amount of regular flour.

 

About Vitacost

Vitacost nutritional products are manufactured to high standards of quality, efficacy and safety. Each Vitacost product meets or exceeds the standards and requirements set forth in the FDA’s Code of Federal Regulation (21 CFR, 111) Current Good Manufacturing Practices (cGMP).


Directions

To use as a thickener for soup, stew, sauce and gravy, simply mix with a small amount of water substituting half the required amount of regular flour.

 

To make Decadent Brownies 

Ingredients
3/4 cup gluten-free oat flour
1/2 cup Vitacost® Gluten-Free Sweet White Sorghum Flour
1/3 cup Vitacost® Gluten-Free Potato Starch
1 teaspoon sea salt
1 cup unsalted butter, melted
4 ounces unsweetened chocolate, coarsely chopped
2 ounces bittersweet chocolate, coarsely chopped
2 cups granulated sugar
1 teaspoon pure vanilla extract
4 large eggs

 

Instructions
Preheat oven to 350°F. Lightly oil a 9-inch square pan.
In a medium bowl, sift together flour, potato starch and salt. In a medium sauce pan, melt butter and chocolate over low heat, stirring frequently. add 1 cup sugar to the chocolate-butter mixture, stir for 30 seconds, remove from heat and stir in vanilla. In a large bowl, beat together the eggs and remaining sugar until pale, thick and doubled in volume. Fold the melted chocolate mixture into the egg mixture. When the chocolate is almost completely incorporated, gently fold in the dry ingredients.

 

Add the batter to the prepared pan; smooth top.

 

Bake for 40-45 minutes, until a toothpick inserted in the middle comes out with a few crumbs. Place the pan on a wire rack to cool completely.

 

 

Keep box dry and at room temperature (59°-86°F [15°-30°C]).

Free Of
GMOS, gluten, additives, fillers, preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 Cup (40 g)
Servings per Container: 22
Amount Per Serving% Daily Value
Calories130
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium5 mg0%
Total Carbohydrate32 g11%
   Dietary Fiber0 g0%
   Total Sugars0 g
     Includes 0g Added Sugars0%
Protein0 g
Vitamin D0 mcg0%
Calcium10 mg0%
Iron0.2 mg2%
Potassium20 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other Ingredients: Potato starch.

May Contain: soy, Milk.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Vegan Lemon Cream & Strawberry Tart (Gluten-Free)

[vc_row][vc_column][vc_column_text]Celebrate the sweetness of spring with this luscious lemon cream and fresh strawberry tart. A flakey, buttery gluten-free crust pairs harmoniously with zesty vegan lemon-vanilla cream (incorporating silken tofu!) and succulent strawberries. Bake the crust ahead for ease and fill it fresh the next day. Cheers to the charms of springtime! Lemon Cream & Strawberry Tart on Wooden Cutting Board

Vegan Lemon Cream & Strawberry Tart (Gluten-Free)

Crust

  • 1 cup almond flour
  • 4 Tbsp. potato starch
  • 2 Tbsp. brown rice flour
  • Pinch pink salt
  • 2 Tbsp. maple syrup
  • 2 Tbsp. olive oil
  • 1 tsp. water

Lemon cream

  • 1 can (13.5 oz.) coconut whipping cream ( chilled overnight)
  • 1/2 lb. silken tofu (pressed to drain overnight in refrigerator)
  • 5 Tbsp. maple syrup
  • 1 Tbsp. lemon juice
  • Zest 1 lemon
  • 1 tsp. vanilla extract
  • 1 Tbsp. melted coconut oil

Toppings

  • 1 lb. strawberries
  • 2 Tbsp. strawberry jam (optional)

Crust

  1. Preheat oven to 350 degrees F.
  2. In mixing bowl, combine dry ingredients. Using spatula, gradually incorporate wet ingredients until flour absorbs all moisture.
  3. Using hands, knead mixture until it reaches desired texture. If the dough feels too dry, add water gradually, one teaspoon at a time. Shape dough into smooth ball.
  4. Place sheet of plastic wrap on counter and place dough in center. Place another piece of plastic wrap over dough and roll out with rolling pin into circle about 1 inch larger than edge of tart pan. Use 8-inch tart tin with removable bottom.
  5. Peel off top plastic wrap, invert dough over the tart pan. Peel off wrap and push it down with fingers. If dough breaks, just press it together with your fingers. Trim edges and pinch together. Pierce bottom of crust dough with fork.
  6. Bake 15-18 minutes or until lightly browned. Allow crust to cool completely.

Cream

  1. In mixing bowl, place scooped out solidified cream that has risen to top of can of chilled coconut cream. With electric hand mixer, beat cream until whipped.
  2. Add remaining lemon cream ingredients and continue to beat until smooth (Note: Drained tofu weighs about half as much as solidified cream).
  3. Taste and add more sweetener, if desired.

Strawberry topping

  1. In saucepan, whisk together strawberry jam and 2 tsp. water and bring to boil. Transfer to small container to cool.

Assembly

  1. Spread lemon cream into crust and decorate with strawberries. Drizzle strawberry jam mixture on top of strawberries, if desired. Chill in refrigerator prior to serving.

Make this tasty tart with better-for-you ingredients from Vitacost!

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title="Featured Products" border_width="2"][vc_row_inner equal_height="yes" content_placement="middle" gap="35"][vc_column_inner width="1/3"][vc_single_image image="174089" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1712008289895{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/bobs-red-mill-super-fine-almond-flour-16-oz"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="174088" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1712008413613{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/mori-nu-silken-tofu-soft"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="174087" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1712008393612{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/natures-charm-coconut-whipping-cream"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]

Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

USA Today Americas Customer Service Champions 20204
Please enter a valid zip code
FLDC9