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Wholesome Organic Light Brown Sugar -- 24 oz


Wholesome Organic Light Brown Sugar
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Wholesome Organic Light Brown Sugar -- 24 oz

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Wholesome Organic Light Brown Sugar Description

  • Premiuim Quality
  • Sustainable Sourced
  • Only One Pure and Simple Ingredient
  • Fair Trade Certified
  • Non-GMO Project Verified
  • USDA Certified Organic
  • Gluten Free
  • Vegan
  • Kosher

Organic Light Brown Sugar

Our Light Brown Sugar is made from fine grained crystals of organic sugar and rich organic molasses, making it scrumptiously soft and moist. It's harvested using natural, sustainable farming practices handed down from one generation to the next. Whether you're baking, sprinkling or sweetening you'll taste the quality.


Directions

Storage: Seal tightly after opening. Do not refrigerate. If sugar gets hard, pour in bowl, cover with a wet towel and leave overnight. Fluff with fork and use or reseal.

 

1 Cup Organic Brown Sugar = 1 Cup Refined Brown Sugar

Free Of
GMOs. gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 2 tsp. (8 g)
Servings per Container: About 85
Amount Per Serving% Daily Value
Calories30
Total Fat0 g0%
Sodium0 mg0%
Total Carbohydrate8 g3%
Total Sugars8 g16%
Protein0 g
Other Ingredients: Organic brown sugar.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Raspberry Crumble

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This simple fruity dessert can be made with fresh or frozen berries, so it can be enjoyed any time of year. With a buttery, crumbly topping that incorporates oats and brown sugar, and vibrant sweet-tart berries, this pretty-in-pink bake is a delightful way to end any meal. Share it with someone special on Valentine’s Day. 

Raspberry Crumble in Red Baking Dish on Rustic Wooden Surface

Raspberry Crumble

  • Cooking spray
  • 4 heaping cups fresh or frozen raspberries
  • 1/3 cup granulated sugar
  • 1 Tbsp. cornstarch
  • 1/2 cup old-fashioned oats
  • 1/2 cup all-purpose flour
  • 1/3 cup brown sugar
  • 1/4 tsp. kosher salt
  • 1/2 cup (1 stick) unsalted butter (cold, cut into cubes)
  • Vanilla ice cream (for serving)
  1. Preheat oven to 350 degrees F. Spray 8x8-inch (or 2- to 3-quart) baking dish with cooking spray.
  2. In baking dish, gently toss together berries, granulated sugar and cornstarch.
  3. In large mixing bowl, combine oats, flour, brown sugar and salt. Add butter and use hands or pastry cutter to work butter into dry ingredients until pea-sized chunks form.
  4. In baking dish, arrange topping over berries in even layer.
  5. Bake 35 to 40 minutes, until golden brown. Cool for 5 to 10 minutes before serving with ice cream.

Make this sweet treat with ingredients from Vitacost!

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