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Wildly Organic Fermented Cacao Nibs -- 16 oz


Wildly Organic Fermented Cacao Nibs

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Wildly Organic Fermented Cacao Nibs -- 16 oz

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Wildly Organic Fermented Cacao Nibs Description

  • Good Source of Potassium and Fiber • Antioxidants
  • USDA Organic
  • Non-GMO Verified
  • Kosher
  • Vegan
  • Raw

Fermented Cacao Nibs

Our Nibs are made from cacao pods that are fermented in banana leaves in the shade for 3-5 days. Shelled and husked, the nibs are never roasted or see any additional heat. Many people looking for the antioxidants, particularly flavonoids and polypheols, in dark chocolate often purchase cacao nibs because they are minimally processed and contain no added sugars. Our Cacao Nibs have a chocolatey flavor but they're not as sweet as mass produced chocolate. Enjoy them in smoothies, ice cream, cookies, granola and trail mix.

Independent By Nature
Wildly Organic helps nourish healthy lives with a line of minimally processed foods made for exceptional quality and taste. An independent, family-owned company since 2000, we are committed to sharing wholesome food that is responsibly sourced and produced.


Directions

Enjoy them in smoothies, ice cream, cookies, granola and trail mix.
Free Of
GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 Cup (28 g)
Servings per Container: About 16
Amount Per Serving% Daily Value
Calories180
Calories from Fat126
Total Fat14 g22%
   Saturated Fat9 g45%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate8 g3%
   Dietary Fiber6 g24%
   Sugars0 g
Protein4 g
Vitamin A00%
Vitamin C00%
Calcium02%
Iron06%
Other Ingredients: Fermented Organic Cacao Nibs.
Warnings

Processed in a facility that also processes tree nuts (never peanuts).
May contain desiccant and oxygen absorber packets to preserve freshness.

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Superfood Overnight Oats with Fresh Raspberry Puree

Go to bed anxiously awaiting the alarm with this superfood overnight oats recipe. Make it with the kids at night and watch as they devour a vegan, gluten-free breakfast packed with superfoods such as chia seeds and hemp seeds. While the sweet, tart raspberry puree is treat enough, there’s no shame in adding optional toppings like cacao nibs, date syrup or a pinch of Himalayan salt. Mason Jar Filled with Overnight Oatmeal, Raspberry Puree and Fresh Raspberries | Vitacost.com/Blog

Superfood Overnight Oats with Fresh Raspberry Puree

  • 1-1/2 cups organic sprouted rolled oats
  • 3 Tbsp. organic chia seeds
  • 1 Tbsp. organic hemp seeds
  • Splash nut-based milk
  • 1 tsp. organic vanilla extract (pure)
  • 1/2 cup organic raspberries (fresh)
  • 2 Tbsp. organic maple syrup (or honey)

Optional

  • Organic 100% cacao nibs (raw)
  • 1/2 cup raspberries (frozen)
  • Maple syrup (or date syrup)
  • Pinch Himalayan salt
  • 1 tsp. cinnamon
  1. In medium bowl, mash raspberries with back of fork to desired smoothness.
  2. Divide mashed raspberries into individual jars or bowls.
  3. In same bowl, combine dry ingredients and mix well.
  4. Add remaining ingredients. Stir, then add syrup, vanilla and milk to taste. Let mixture thicken for 5 minutes.
  5. Layer oat mixture over raspberries. Cover jars and refrigerate for at least 1 hour. For best results, refrigerate overnight.
  6. To serve, add splash of milk and top with frozen raspberries, cacao nibs or drizzle of maple syrup.

Shop these ingredients and more at Vitacost.com.

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