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Woodstock Non-GMO Organic Kosher Dry Roasted and Salted Whole Cashews -- 7 oz

Woodstock Non-GMO Organic Kosher Dry Roasted and Salted Whole Cashews
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Woodstock Non-GMO Organic Kosher Dry Roasted and Salted Whole Cashews -- 7 oz

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Woodstock Non-GMO Organic Kosher Dry Roasted and Salted Whole Cashews Description

  • Just Nuts
  • Dry Roasted & Salted
  • 5g of Protein per Serving
  • Non-GMO Project Verified
  • USDA Organic
  • Kosher
  • Vegan

Feeling a little nuts today? Don't worry, Woodstock organic nuts will give you just what you need. We choose the finest nuts, hand-selected, and non-gmo project verified for your snacking pleasure. We're kind of crazy about them and we thing you will be too!

Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup (30 g)
Servings per Container: About 7
Amount Per Serving% Daily Value
   Fat Calories130
Total Fat14 g22%
   Saturated Fat3 g15%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium190 mg8%
Total Carbohydrate10 g3%
   Dietary Fiber1 g4%
   Sugars2 g
Protein5 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Organic dry roasted cashews, salt. Contains Cashew.
Caution: May contain shell fragments.

Manufactured on shared equipment in a plant that processes peanuts, tree nuts, soy, wheat (gluten), and milk products.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Homemade Vegan Nut-Based Yogurt

Before you realized that dairy and white sugar threw your system out of whack, yogurt was once a favorite snack and grab-and-go breakfast. These days, your healthy diet certainly doesn’t need the artificial flavors, colors and preservatives found in your average cup. But if you find yourself craving a creamy, nutrient-packed snack, we have just the thing for you. Though this vegan creation tastes similar to conventional yogurt, you’ll notice it is better for your skin, digestion and energy levels. No breakouts, upset tummies or sugar crash--just delicious, nut-based goodness!

Homemade Vegan Yogurt in Glass Cup, Topped with Fruit |

Serves 4
Macros per serving: 259.2 calories | 11.3 g total fat | 40.6 g carbs | 5.9 g fiber | 4.1 g protein


1/2 cup almonds
1/2 cup cashews
1/2 cup canned coconut milk
1/2 cup coconut water
1 Tbsp. lemon juice (about 1/2 lemon)
1/8 tsp. vanilla extract


  1. In a high-speed blender, combine all ingredients on high and process until completely smooth.
  2. To serve, eat plain or enjoy with coconut chips, granola, fruit and nuts.
  3. Store in fridge for up to 4 days.


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